New yeast biodiversity for brewing
In a new study looking at the fundamentals of biology, scientists at The University of Manchester and the University of Leicester have developed unique fertile hybrid yeast strains that offer novel and exciting options for flavors, aromas, and brewin.....»»
How biodiversity is changing in one of the world"s most productive ocean ecosystems
In research published in Global Change Biology, investigators have examined DNA within ocean bottom sediment cores to assess changes in living organisms within one of the world's most productive marine ecosystems: the Atacama Trench in the eastern Pa.....»»
Forging of joined-up approach at COP29 and COP16 vital for urgent action for climate and nature, say scientists
World leaders must take advantage of a pivotal window of opportunity for forging a much-needed joined-up approach to tackle climate change and biodiversity loss, say scientists from ZSL and York University. Without this, work on tackling either crisi.....»»
Low-intensity grassland is better able to withstand the consequences of climate change
Climate change will have a considerable influence on the biodiversity and productivity of meadows and pastures. However, according to the results of the large-scale climate and land use experiment, the extent of these changes depends on the land use......»»
Smallholder farmers, efficient ranching practices critical to meet restoration targets in Brazil"s Atlantic Forest
A new study led by King's College London simulated the effects of various restoration policies to assess their impact on biodiversity and agricultural production......»»
Project to sequence genomes of 40,000 plant, animal and fungi species in Catalan-speaking territories
Biodiversity loss is one of the most alarming threads the planet faces. Degraded habitats, overexploited resources, climate crisis and invasive species are some of the factors that threaten the richness and variety of living species......»»
Fish biodiversity found to benefit nutrition, particularly for lower income people
Households caught and consumed a far more diverse array of fish than they sold at market, which has important implications for how loss of biodiversity might affect people's nutrition, especially for those with lower incomes. A Cornell study is one o.....»»
Biodiversity loss impacts societies and economies: How can Europe confront the spread of invasive species?
Biological invasions are the main cause of biodiversity loss, but they can also have serious social and economic repercussions. In Europe, over 13,000 non-native (or "alien") species have an established presence, around 1,500 of which are invasive sp.....»»
History shows that humans are good for biodiversity… sometimes
Humans have been an important driver of vegetation change over thousands of years, and, in some places, had positive impacts on biodiversity, according to a new study......»»
Unprecedented warming threatens Earth"s lakes and their ecosystems
Lakes, with their rich biodiversity and important ecological services, face a concerning trend: rapidly increasing temperatures. A recent study published in Nature Geoscience by an international team of limnologists and climate modelers reveals that.....»»
Island biogeography theory and habitat heterogeneity help explain global patterns of Rhododendron diversity
Mountains are defined by their prominence, steep sides, and significant height above the surrounding regions. They harbor exceptionally high levels of biodiversity and a great number of endemic species worldwide, which are also extremely sensitive to.....»»
A reduction in Iberian pork preservatives is achieved thanks to a yeast
In the face of European regulations mandating salt and nitrite reductions in food, a team from the University of Cordoba has tested the potential of a yeast as a natural preservative in Iberian pork loin from the Pedroches Valley. The findings are pu.....»»
How a global collaboration is helping protect biodiversity
Ask a 10-year-old to name some extinct animals and they can usually rattle off ancient species such as the Tasmanian Tiger, Woolly Mammoth and Dodo. Some may even be able to tell you what the animals used to look like without searching online......»»
Opinion: Southern Africa is seen as a leader in wildlife conservation, but its market-driven approach is deeply flawed
Southern Africa's wildlife economy is often hailed as a successful model. The idea behind this model is that biodiversity and wildlife are used as the basis of sustainable economic growth, through an increase in wildlife numbers and in a country's re.....»»
Measuring the doughnut: A good and ecological life is possible for all
Today, humanity is not treating the Earth sustainably. Global warming, deforestation and a decline in biodiversity are causing problems for our planet. For many, this status quo leads to pessimism: Is it even possible to create an ecological and good.....»»
Study demonstrates how a simple metric could steer global economy towards halting and reversing biodiversity loss
Businesses are keenly aware that consumers value ethical business practices, including the protection of biodiversity, and many have committed to biodiversity conservation. A road block, however, turns out to be the large variety of ways that have be.....»»
Study reveals human degradation of tropical forests is greater than previously estimated
Tropical forests are essential to sustain high biodiversity and mitigate climate change. They suffer from deforestation, the cutting and converting of forests for agriculture, mining, or infrastructure purposes. However, significant human impacts on.....»»
Permaculture found to be a sustainable alternative to conventional agriculture
RPTU University of Kaiserslautern-Landau has shown for the first time, in a joint study with BOKU University, that permaculture brings about a significant improvement in biodiversity, soil quality and carbon storage......»»
From space to swamp: AI method classifies mangrove species with unprecedented accuracy
Mangroves are crucial for biodiversity, climate change mitigation, and coastal protection but face threats from climate change and human activities. Traditional monitoring methods fall short in accurately capturing their complex features......»»
Study suggests faster decomposition rates in waterways could exacerbate greenhouse gas emissions, threaten biodiversity
Humans may be accelerating the rate at which organic matter decomposes in rivers and streams on a global scale, according to a new study from the University of Georgia, Oakland University and Kent State University......»»
Novel method for mass production of recombinant proteins uses mono-sodium glutamate
Mass production of recombinant proteins using yeast cell "factories" needs methanol, a compound that requires safe handling, carries the risk of catching fire, and sometimes produces harmful byproducts. Researchers at the Department of Biochemistry (.....»»