Intercropping melon and cowpea improves soil nutrients and increases melon yields
Intercropping is an agricultural practice that involves growing two or more plant species in the same ground at the same time. This practice enables growers not only to increase crop productivity, but also to improve soil quality. Moreover, it brings.....»»
What yields per acre reveal about the impact of extreme weather
Since time immemorial, crop yields have been influenced by such extreme weather phenomena as heat waves, persisting droughts, downpours and lasting rainfall. Many studies have already demonstrated that due to climate change, periods of extreme weathe.....»»
Increasing plant diversity in agriculture can promote soil carbon sequestration
A study carried out at the University of Helsinki demonstrates that boosting plant diversity in agriculture can increase plant biomass and improve plant–microbe interactions, both of which promote the storage of carbon in the soil......»»
Ketch Third Party Risk Intelligence provides control over trackers, tags, and cookies
Ketch launched Third Party Risk Intelligence, a new suite of diagnostics and management tools for brands to manage how third party vendors collect data across digital properties. As regulatory enforcement increases and wiretapping lawsuits surge, bus.....»»
Adaptiva improves collaboration between IT and security teams with vulnerability dashboards
Adaptiva announces the latest feature release for OneSite Patch: vulnerability dashboards. These new dashboards provide real-time visibility into Common Vulnerabilities and Exposures (CVEs) in the environment and patches that can remediate them–emp.....»»
Cosmic-ray neutron rover assists in estimating mesoscale soil moisture on eastern Qinghai-Tibetan plateau
Soil water resources are crucial for hydrological processes and ecosystem functions on the Qinghai-Tibetan Plateau. However, accurately measuring soil moisture distribution in this region is challenging due to diverse ecosystems, complex terrain, and.....»»
The transition to a circular bioeconomy requires getting prices right, study says
Conventional food and agricultural production systems employ a linear "take, make, waste" approach: taking natural resources from the Earth to make food and fuel, generating waste that contaminates the soil and water, and emitting harmful pollutants......»»
Capturing finer-scale topographic differences improves Earth system model capability to reproduce observations
Earth system models (ESMs), used in climate simulations and projections, typically use grids of 50–200 km resolution. These are considered relatively coarse with limited ability to resolve land surface variability......»»
New research uncovers how climate and soil shape tree and shrub wood density across ecosystems
An article published in Advances in Atmospheric Sciences has provided new insights into how wood density in trees and shrubs adapts to different climate and soil conditions. Led by Dr. Song Xiang from the Institute of Atmospheric Physics at the Chine.....»»
Decades-long research reveals new understanding of how climate change may impact caches of Arctic soil carbon
Utilizing one of the longest-running ecosystem experiments in the Arctic, a Colorado State University-led team of researchers has developed a better understanding of the interplay among plants, microbes and soil nutrients—findings that offer new in.....»»
Report: Global drought threatens food supplies and energy production
In July 2024, global temperatures reached unprecedented levels, breaking historical records with an average of 17.16°C. This extreme heat has led soil water to evaporate, leaving the vegetation and biodiversity more fragile and under stress in many.....»»
Unraveling the mystery of dormancy in food pathogens for more effective elimination
Listeria monocytogenes, a bacterium that causes listeriosis, a serious disease, can go into dormancy when confronted with environmental stress, for example in the presence of detergents or in water devoid of nutrients. It then becomes undetectable by.....»»
The biodiversity jukebox: How sound can boost beneficial soil microbes to heal nature
In a race against time, scientists are exploring new ways to restore natural systems. Alongside traditional methods such as planting trees, reducing pollution and reintroducing native species, a surprising new tool is emerging: sound. Ecologists can.....»»
Synthetic modules boost production of animal-based nutrients in plants
It's important to eat your veggies, but some essential vitamins and nutrients can only be found in animals, including certain amino acids and peptides. Now, in a proof-of-concept study published in the Journal of Agricultural and Food Chemistry, rese.....»»
Smoke from megafires puts orchard trees at risk: Effects last months, reducing nut yields
Long-term smoke exposure from massive wildfires lowers the energy reserves of orchard trees and can cut their nut production by half, researchers at the University of California, Davis, found. The smoke can affect trees for months after a megafire, d.....»»
Are plants and fungi trading carbon for nutrients? Not likely, say researchers
Every year, plants move 3.58 gigatons of carbon to mycorrhizal fungi, their underground partners—enough, in fact, that if it were ice, it would cover 112 million NHL hockey rinks. However, a dominant scientific theory explaining that huge transfer.....»»
AI model detects impervious surfaces in aerial images
In accordance with the German Sustainability Strategy, new impervious surfaces are to be limited to less than 30 hectares per day nationwide. In order to verify whether this target is met, it must be possible to monitor soil sealing at regular interv.....»»
How emissions from Brazilian Pantanal"s soda lakes contribute to climate change
Seasonal variations with alternating dry and rainy seasons and fluctuating levels of nutrients are factors that significantly influence greenhouse gas emissions from soda lakes in the Pantanal, considered less common than emissions from freshwater la.....»»
Breathing may introduce microplastics to the brain—new study
Small plastic particles are everywhere: in the soil where our food is grown, in the water we drink and in the air we breathe. They got there from the plastic we throw away, which ends up in landfill sites, rivers and seas. There the plastic waste slo.....»»
Enhancing hurricane forecasts: Simulations reveal reducing estimates of atmospheric friction improves storm predictions
Hurricanes and other extreme weather events are expensive in lives and money. From 1980 to 2023, weather and climate disasters caused about $2.6 trillion in damages in the U.S., according to NOAA estimates. In 2022 alone, the U.S. experienced 18 disa.....»»
Study suggests moon may have been captured from space rather than formed from collision particles
Over six missions to the moon, from 1969 to 1972, Apollo astronauts collected more than 800 pounds of lunar rock and soil. Chemical and isotopic analysis of that material showed that it was similar to the rock and soil on Earth: calcium-rich, basalti.....»»