Edible holograms could someday decorate foods
Holograms are everywhere, from driver's licenses to credit cards to product packaging. And now, edible holograms could someday enhance foods. Researchers reporting in ACS Nano have developed a laser-based method to print nanostructured holograms on d.....»»
Toshiba to pilot "holographic" self-check kiosks in Tokyo 7-Eleven stores
Toshiba is making moves in this direction with touchless "holographic" displays. The self-check stands do not employ actual holograms—it looks to be more of a variation on the Pepper's Ghost illusion. When combined with gesture recognition, the eff.....»»
Keep your kitty happy and purring with these cat foods.
Your favourite feline is your source for furry snuggles, ridiculous antics, and 6 am wakeup calls. What would you ever do without them? Keep your sweet little carnivore healthy with well balanced meat-based cat foods! The list below will help you sor.....»»
Researchers set their sights on chalcogenide nanostructured displays
One of the key components behind next-generation high resolution video displays will be optical nanoantennas. These devices use nanotechnology to mix and interfere with light beams to produce color and even holograms......»»
This PC case emits animated holograms from both the side and top
One PC case specialist has come up with a crazy gimmick that is bound to start turning heads: A PC case with an integrated holographic display. What next?.....»»
3D digital holograms on smartphones
3D holograms, previously seen only in science fiction movies, may soon make their way to consumer technology. Until now, 3D holograms based on phase shifting holography method could be captured using a large, specialized camera with a polarizing filt.....»»
Critics Complain as New US Agriculture Dept Label Rules Replace "GMO" With "Bioengineered"
"As the U.S. Department of Agriculture (USDA) changes its labeling rules for genetically modified foods in the new year, critics say the new move adds work for consumers and creates large loopholes for suppliers," writes The Hill. Starting on Saturda.....»»
Sugar Additive Trehalose Could Have Helped Spread Dangerous Superbug Around the US
A sugar additive used in several foods could have helped spread a seriously dangerous superbug around the US, according to a 2018 study. ScienceAlert reports: The finger of blame is pointed squarely at the sugar trehalose, found in foods such as nutr.....»»
A protein-rich, plant-based emulsifier that could replace dairy and eggs in certain foods
A team of scientists from Nanyang Technological University, Singapore (NTU Singapore) has developed a plant-based emulsifier that is not only rich in protein and antioxidants, but has the necessary properties to replace eggs or dairy in food staples.....»»
MacBook Pro notch complainers: Don’t hate it, decorate it, with this app
It’s a gimmicky app, sure, but a fun one that’s worth checking out to get in a festive mood for the holidays......»»
TikTok is going to open its own delivery-only restaurants in the US
You'll soon be able to get your favorite TikTok foods – including baked feta pasta – delivered straight to your door......»»
Worldwide study finds differences in avian fear of the unknown
Balancing the exploration of unfamiliar stimuli with a fear of the unknown—neophobia—can help animals maximize the benefits of novel opportunities while minimizing the risks of novel threats from toxic foods, potential predators and the like. Und.....»»
Upside Foods Sues an Ex-Employee Over Secret Lab-Grown Meat Tech
A three-person team within the startup was tasked with developing top-secret tech. When a cofounder was fired, things started to fall apart......»»
Tyson Foods To Spend $1.3 Billion To Automate Meat Plants
Tyson Foods plans to spend more than $1.3 billion to increase automation in meat plants over the next three years, Chief Executive Donnie King said on Thursday, as a U.S. labor shortage has limited production while demand is booming. Reuters reports:.....»»
Sustainable Christmas trees: an ecologist"s buying guide
If you celebrate Christmas, chances are you are planning to decorate a tree (or have already). But how do you make an informed and environment-friendly choice? Environmental impact is a complex question for any product, and as a tree ecologist I know.....»»
Liming and phosphorus increase cassava yields
Cassava is a vital source of calories for close to a billion people across the world. The plant is a woody, perennial shrub with edible roots. Cassava roots are rich in carbohydrates, potassium, calcium, vitamins B and C, and essential minerals. Cass.....»»
Healthier UK diets linked to lower greenhouse gas emissions
A new analysis adds to evidence that nutritious diets are often more environmentally sustainable, while also demonstrating the feasibility of evaluating diet sustainability at the scale of specific foods -- rather than broader food-group categories......»»
Study finds edible fungi could support transition to net zero
An Honorary Professor from the University of Stirling has made a breakthrough in resolving a key conflict in the world's quest for net zero—how to reconcile tree planting and food production......»»
These products aim to help kids rebuild social skills amid concerns about pandemic impact
Meditation toys to help kids manage their feelings. A Lego kit for coding, with a focus on problem-solving skills. And an Amazon video chat portal that uses holograms, games and puzzles to keep little ones engaged on calls......»»
Healthier UK diets linked to lower greenhouse gas emissions
A new analysis adds to evidence that nutritious diets are often more environmentally sustainable, while also demonstrating the feasibility of evaluating diet sustainability at the scale of specific foods—rather than broader food-group categories. D.....»»
A wild strawberry aroma for foods—from a fungus growing on fruit waste
The wild strawberry is even more highly prized than its store-bought cousin because of its intense aroma and uniquely sweet taste. However, they're hard to find in the wild, so some companies make synthetic versions of this flavor. Now, researchers r.....»»