Browning could make lakes less productive, affecting food webs and fish
As more dissolved organic matter enters lakes across the northeast United States, darkening the lakes in a phenomena called "browning," new research shows that these waters may be growing less productive and able to sustain less life. In a study publ.....»»
Climate change: Women"s role in the economy is key to a just transition
The realities of climate change are hitting home for many people living in the Global South. Food security, water access and health have been jeopardized by increased temperatures, extreme weather events and sea level rise......»»
Researchers use nanotechnology to boost benefits of anthocyanin
An article published in the journal Food Research International describes a study in which nanoencapsulated anthocyanins passed through the digestive system without being degraded, were absorbed efficiently, and reached more organs and tissues than u.....»»
Untreated sewage and fertilizer runoff threaten the Florida manatee"s main food source, contributing to malnutrition
The gentle, slow-moving Florida manatee has no natural predators......»»
Most surveyed grocery shoppers report noticing shrinkflation
Over three-quarters of surveyed consumers say they have noticed shrinkflation at the grocery store in the previous 30 days, according to the October 2024 Consumer Food Insights Report (CFI)......»»
Seaweed proteins could be the next sustainable food source
The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein sources. Seaweed also contains many other important nutrients, and is grown without needing to be watered, fertilized or spray.....»»
Portable spectrophotometer approach predicts shelf life of strawberries in real time
Based on non-invasive technology, a research group at the University of Cordoba has created a tool to guarantee optimal strawberry quality and minimize food waste......»»
NZ"s food manufacturers are embracing the idea of a circular economy but are slow to implement it
Around the world, the growth of industry and consumption has escalated environmental damage through increased emissions, waste and pollution from landfills......»»
Tesla is recalling 2,431 Cybertrucks, and this time there’s no software fix
Owners of the affected trucks will require replacement hardware. Tesla has issued yet another recall for the angular, unpainted Cybertruck. This is the sixth recall affecting the.....»»
Agrivoltaics for sustainable food, energy and water management in East Africa
Combining solar power production with agriculture can significantly boost crop yields, conserve water and generate low-carbon electricity for areas particularly vulnerable to climate change, a new study has shown......»»
Global convection-permitting model accurately predicts plum rain event
The plum rain is a persistent and extensive rainfall phenomenon that frequently occurs in East Asia during summer, primarily affecting regions along the latitudes of the middle and lower reaches of the Yangtze River in China to the Kyushu Island in J.....»»
43 monkeys remain on the run from South Carolina lab. CEO thinks they"re having an adventure
Forty-three monkeys bred for medical research that escaped a compound in South Carolina have been spotted in the woods near the site and workers are using food to try to recapture them, authorities said Friday......»»
Improving pulse flours for consumer use: Using synchrotron light to determine optimal particle size for milling
Chickpeas, lentils, beans and peas are a fast-growing food market, with new uses going well beyond bean salads and hummus—think brownies, vegan meats, and salad dressing. Researchers like Chitra Sivakumar are working to drive dining innovation by s.....»»
After decades, FDA finally moves to pull ineffective decongestant off shelves
Last year, FDA advisors unanimously voted that oral phenylephrine is ineffective. In a long-sought move, the Food and Drug Administration on Thursday formally began the process of.....»»
Coral reef fish running out of time to recover at Great Barrier Reef islands, research warns
A study has found concerning new evidence of long-term declines in coral reef fish around highly visited inshore islands of the Great Barrier Reef......»»
How to fix iPhone Notes disappearing after iCloud terms & conditions update
When iPhone users accepted new iCloud terms, some were shocked to see all their Notes disappear from the app. Here's how to get them back.Apple Notes on iPhoneA recent bug affecting Apple's Notes app has left some iPhone users concerned after their n.....»»
Oldest depictions of fishing discovered in Ice Age art: Camp site reveals 15,800-year-old engravings of fish trapping
The Ice Age camp site of Gönnersdorf on the banks of the Rhine has revealed a groundbreaking discovery that sheds new light on early fishing practices. New imaging methods have allowed researchers to see intricate engravings of fish on ancient schis.....»»
Critical vulnerability in Cisco industrial wireless access points fixed (CVE-2024-20418)
Cisco has fixed a critical command injection vulnerability (CVE-2024-20418) affecting its Ultra-Reliable Wireless Backhaul (URWB) Access Points that can be exploited via a HTTP requests and allows complete compromise of the devices. There are no work.....»»
Australian dragon study reveals surprising link between motor systems control and sleep rhythms
Sleep is one of the most mysterious, yet ubiquitous components of our biology. It has been described in all major groups of animals, including worms, jellyfish, insects or cephalopods, and in all vertebrates, from fish to humans. Common characteristi.....»»
Making "stressed" potatoes more climate-resilient
Heat, dry spells and flooding—the whole of nature is under stress, and potatoes are no exception. As a food staple, there is particular interest in getting potatoes fit for the new climate reality. As part of the EU's four-year ADAPT project, an in.....»»
Lab-cultured plant yogurt rivals dairy creaminess
Food engineers have harnessed the power of lupins (legumes) to create a yogurt that rivals dairy in taste and texture while delivering more nutrition than typical plant-based yogurts......»»