‘I"m an Oncologist and This Is the One Type of Food I Never, Ever Eat’
‘I"m an Oncologist and This Is the One Type of Food I Never, Ever Eat’.....»»
AirPods are the ultimate AR device for your ears, here’s why
When people talk about augmented reality, they almost always focus on visual methods of AR. But there’s an entirely different type of ‘augmented reality’ experience: one for your ears. And this is where AirPods have proven so fantastic with the.....»»
Best Buy Prime Big Deal Days 2024: Save up to 45% on TVs, laptops, and more
You can enjoy huge savings from Best Buy Prime Day deals, no matter what type of device you're planning to buy. Take a look at our recommended offers here......»»
Tunisian snail remains provide insights on a possible 7700-year-old local food tradition
A new study by Dr. Ismail Saafi from the Aix-Marseille Université provides details on the discovery of cooked snail remains at Kef Ezzahi in northern Tunisia. The snail remains, dating back approximately 7710 years, are the only known cases of snail.....»»
New polymer design breaks the tradeoff between toughness and recyclability
Plastics underpin much of modern life—areas like medicine, technology, and food safety would be unrecognizable without plastics and their useful properties. However, the toughness of plastics, which is often desirable, also makes them a dangerous p.....»»
Food Truck Fridays help forge connections
Staffers at a Subaru dealership in Massachusetts spend some Fridays each summer showcasing new vehicles and interacting with potential customers at a local zoo......»»
Low stream diatom biodiversity potentially decreases stream oxygen production in remote islands
Benthic diatoms are the most important and biodiverse primary producers in streams and comprise the basis for the food webs, fueling animals such as insects and stream fishes including trout......»»
So You Can 3D Print a Steak Now—but Why on Earth Would You?
WIRED tried 3D-printed steaks that you can’t buy anywhere yet. But reducing food to a technological problem leaves a bitter taste, and delivers all the joy of licking a catering catalog......»»
Electricity-driven catalyst offers climate-neutral methane production
Researchers at the University of Bonn and University of Montreal have developed a new type of catalyst and used it in their study to produce methane out of carbon dioxide and water in a highly efficient way using electricity. Methane can be used, for.....»»
Apple has never had a bigger software year, here’s how it’s going
It has been an unprecedented year for Apple software. The company is supporting more platforms and devices than ever, and the number of new features shipped and soon-to-arrive is impressive. So how is all of that going? Here’s a report card-type lo.....»»
Cellular agriculture research manages to culture pork fat tissue on rye protein scaffolds
National University of Singapore (NUS) food scientists have developed a simple and scalable method for culturing pork fat tissue using protein scaffolds made from secalin, a protein extracted from rye......»»
Scientists develop novel method for strengthening PVC products
Researchers have developed a way to make one type of plastic material more durable and less likely to shed dangerous microplastics. Their study has identified a secure way to attach chemical additives to polyvinyl chloride (PVC). The work is publishe.....»»
Genetic database shows some fungal crops became completely reliant on ants 27 million years ago
When humans began farming crops thousands of years ago, agriculture had already been around for millions of years. In fact, several animal lineages have been growing their own food since long before humans evolved as a species......»»
The secret to healthy and sustainable fish fingers: An expert explains
I like to eat quintessential fish fingers as a crusty bread sandwich, with lemon juice, mayonnaise and salad. And I'm not the only one. Fish fingers are one of the most commonly bought fish products in the UK, with around 1.5 million eaten each day (.....»»
Wastewater bacteria can break down plastic for food, yielding new possibilities for cleaning up plastic waste
Researchers have long observed that a common family of environmental bacteria, Comamonadacae, grow on plastics littered throughout urban rivers and wastewater systems. But exactly what these Comamonas bacteria are doing has remained a mystery......»»
Report: Global drought threatens food supplies and energy production
In July 2024, global temperatures reached unprecedented levels, breaking historical records with an average of 17.16°C. This extreme heat has led soil water to evaporate, leaving the vegetation and biodiversity more fragile and under stress in many.....»»
Researchers develop Biodiversity Digital Twins to model our planet"s life
Biodiversity is essential for the processes that support all life on Earth. It provides critical resources such as food and energy, and supports ecosystem health. However, climate change, deforestation, and pollution are destroying habitats, altering.....»»
Plant pathologists spearhead Fusarium head blight research on hemp
Extension faculty at the University of Kentucky (UK) Martin-Gatton College of Agriculture, Food and Environment are advancing the fight against Fusarium head blight (FHB) in hemp. This disease, caused by multiple species of the Fusarium fungus, threa.....»»
Unraveling the mystery of dormancy in food pathogens for more effective elimination
Listeria monocytogenes, a bacterium that causes listeriosis, a serious disease, can go into dormancy when confronted with environmental stress, for example in the presence of detergents or in water devoid of nutrients. It then becomes undetectable by.....»»
New super-Neptune exoplanet discovered
An international team of astronomers reports the discovery of a new super-Neptune exoplanet orbiting a solar-type star. The newly detected alien world, which received the designation TOI-5005 b, is about six times larger and more than 30 times more m.....»»
Synthetic modules boost production of animal-based nutrients in plants
It's important to eat your veggies, but some essential vitamins and nutrients can only be found in animals, including certain amino acids and peptides. Now, in a proof-of-concept study published in the Journal of Agricultural and Food Chemistry, rese.....»»