The bubbly chemistry behind carbonated beverages
Many people love the refreshing effervescence of a soda, champagne, beer or sparkling water. When you take a sip, the gas bubbles in the beverage burst, and the released gas tickles your nose. But have you ever wondered how carbonation actually works.....»»
Self-adjusted reaction pathway enables efficient oxidation of aromatic C-H bonds over Co@Y catalyst
The selective oxidation of aromatic C-H bonds has drawn significant attention in both industrial and fine chemistry due to its crucial role in converting readily- and cheaply-available aromatic hydrocarbons into high-value-added oxygenated products f.....»»
Cold Coulomb crystals, cosmic clues: Unraveling the mysteries of space chemistry
While it may not look like it, the interstellar space between stars is far from empty. Atoms, ions, molecules, and more reside in this ethereal environment known as the Interstellar Medium (ISM). The ISM has fascinated scientists for decades, as at l.....»»
New benzofuran synthesis method enables complex molecule creation
In the field of organic chemistry, scientists are always looking out for new types of reactions to unlock synthesis routes for challenging compounds. Most of the progress that we have witnessed in pharmaceutics and agrochemicals over the past few dec.....»»
Altered oceanic crust may contribute to arc magmas
As an important subduction component, altered oceanic crust (AOC) is widely distributed on the oceanic subducting slab and may contribute significantly to the chemistry of arc magmas. However, identifying this contribution in arc magmas is challengin.....»»
New statistical-modeling workflow may help advance drug discovery and synthetic chemistry
A new automated workflow developed by scientists at Lawrence Berkeley National Laboratory (Berkeley Lab) has the potential to allow researchers to analyze the products of their reaction experiments in real time, a key capability needed for future aut.....»»
Finding new chemistry to capture double the carbon
Finding ways to capture, store, and use carbon dioxide (CO2) remains an urgent global problem. As temperatures continue to rise, keeping CO2 from entering the atmosphere can help limit warming where carbon-based fuels are still needed......»»
Tiny cracks in rocks may have concentrated chemicals needed for life
The gentle flow of warm fluids could have given pre-life chemistry a boost. Enlarge / Active geology could have helped purify key chemicals needed for life. (credit: Christof B. Mast) In some ways, the origin of life is.....»»
Scientists harness chemical dynamics for complex problem solving
At the intersection of chemistry and computation, researchers from the University of Glasgow have developed a hybrid digital-chemical probabilistic computational system based on the Belousov-Zhabotinsky (BZ) reaction which can be used for solving com.....»»
Click chemistry: Research team creates 150 new compounds
Cold Spring Harbor Laboratory (CSHL) chemists have created a new collection of molecular compounds and begun testing them as potential leads in the search for new drugs. Among these molecules, they found several that show promise for development as a.....»»
Computational chemistry needs to be sustainable too, say researchers
A diverse group of computational chemists is encouraging the research community to embrace a sustainable software ecosystem. That's the message behind a perspective article published in the Journal of Chemical Theory and Computation. The authors disc.....»»
The chemistry of milk washing, aka the secret to Ben Franklin’s favorite tipple
Bonus: a twist on the espresso martini, with peanut butter-washed vodka, coffee, and milk curd. Explore the chemistry behind making a cocktail with curdled milk, aka milk washing—like Ben Franklin's fave, milk punch. It's well-kno.....»»
Video: Using chemistry and a 300-year-old technique to reinvent a drink
Adding milk to an alcoholic drink and then curdling that milk is a 300-year-old preservation technique that was used by none other than Ben Franklin......»»
Easily observing environmental pollution-causing harmful substances through a mobile phone camera
DGIST's Physics and Chemistry Professor Park Jin-hee and her research team have developed a technology that allows easy detection of hazardous chemicals. Allowing one to detect harmful substances by analyzing color changes using a mobile phone camera.....»»
Researchers look to rice for "clean label" ingredients
Naturally occurring polyphenols and proteins from pigmented waxy rice may help starch ingredients improve texture without any chemical modification—a change some consumers may welcome, said Ya-Jane Wang, professor of carbohydrate chemistry......»»
Study sheds light on the development of novel antidotes against nerve agents
A new article was published in Chemico-Biological Interactions by the Sustainable Chemistry and Engineering research group of Tallinn University of Technology in collaboration with colleagues from the Czech Republic, Brazil, and the UK. This study sh.....»»
Researchers harness the sun to produce hydrogen gas from water
A team of chemistry researchers at the University of North Carolina at Chapel Hill has developed a unique approach to harnessing the sun's energy to produce hydrogen gas, a potential clean energy source, from water, according to a paper published in.....»»
How climate change could affect the microbes that ferment grapes and give wine its specific flavors
The far-reaching consequences of climate change inevitably include the production of foods and beverages, including wine......»»
Scientists deliver quantum algorithm to develop new materials and chemistry
U.S. Naval Research Laboratory (NRL) scientists have published the Cascaded Variational Quantum Eigensolver (CVQE) algorithm in a recent Physical Review Research article. The algorithm is expected to become a powerful tool to investigate the physical.....»»
New cost-effective method can detect low concentrations of pharmaceutical waste and contaminants in water
Pharmaceutical waste and contaminants present a growing global concern, particularly in the context of drinking water and food safety. Addressing this critical issue, a new study by researchers at Bar-Ilan University's Department of Chemistry and Ins.....»»
Cleaning up environmental contaminants with quantum dot technology
The 2023 Nobel Prize in Chemistry was focused on quantum dots—objects so tiny, they're controlled by the strange and complex rules of quantum physics. Many quantum dots used in electronics are made from toxic substances, but their nontoxic counterp.....»»