Some plants are more flammable than others. How gardeners can reduce the risks
The deadly wildfires in Hawaii this month were fueled in part by plants, in particular invasive grasses that have taken over land once occupied by sugar and pineapple plantations......»»
How plants become bushy, or not: New study sheds light on hormone that controls branching
For many plants, more branches means more fruit. But what causes a plant to grow branches? New research from the University of California, Davis shows how plants break down the hormone strigolactone, which suppresses branching, to become more "bushy......»»
New bean varieties resist aphids and nematodes
Climate resilient, nutritious long beans are unfortunately susceptible to aphids and nematodes. By creating four new pest-resistant varieties of the beans, scientists aim to reduce farmers' reliance on pesticides......»»
Researchers discover optimum twilight time for plant growth
A team of researchers has gained insight into the genetic processes underpinning how plants detect twilight and the role twilight plays in plant growth......»»
Groundwater reserves in southwestern Europe more stable overall than previously thought
Groundwater is a vital resource, sustaining plants and ecosystems, ensuring agricultural production and serving as a core component of drinking water supplies. However, climate change and anthropogenic pressures can threaten groundwater availability,.....»»
Air quality regimes are playing catch up as science evolves and policy ambitions are too blunt, researchers say
The failure to co-ordinate legal, policy and scientific thinking risks "a squandering of opportunity" to improve air quality, concludes new environmental law research, co-led by a UCL academic......»»
Researchers use vibrations from traffic to measure underground soil moisture
Caltech researchers have developed a new method to measure soil moisture in the shallow subterranean region between the surface and underground aquifers. This region, called the vadose zone, is crucial for plants and crops to obtain water through the.....»»
Study analyzes potato-pathogen "arms race" after Irish potato famine
In an examination of the genetic material found in historic potato leaves, North Carolina State University researchers reveal more about the tit-for-tat evolutionary changes occurring in both potato plants and the pathogen that caused the 1840s Irish.....»»
Streetlights running all night makes leaves so tough that insects can"t eat them, threatening the food chain
Light pollution disrupts circadian rhythms and ecosystems worldwide—but for plants, dependent on light for photosynthesis, its effects could be profound. Now scientists writing in Frontiers in Plant Science have found that exposure to high levels o.....»»
The next Apple Watch SE might be plastic, but is that worth the tradeoff?
Last month, reports started to emerge that Apple is testing a new “rigid plastic” body for the next generation Apple Watch SE. While this would undoubtedly reduce costs, it begs the question – will this tradeoff be worth it for customers? m.....»»
Climate risks from exceeding 1.5°C reduced if warming swiftly reversed, says study
Earth systems could be "tipped" into unstable states if warming overshoots the 1.5°C target, but impacts could be minimized if warming is swiftly reversed......»»
New research sheds light on relationships between plants and insects in forest ecosystems
U.S. Forest Service researchers and partners published new findings on how leaf-eating insects affect forest ecosystems worldwide......»»
Hands on with Apple Intelligence in iOS 18.1, new iPhone 16 colors revealed
Benjamin and Chance spend most of the episode discussing iOS 18.1 with the debut of the first Apple Intelligence beta. That includes the new Writing Tools, notification summaries and Reduce Interruptions focus mode. It also features a new design for.....»»
Study yields new insights into the link between global warming and rising sea levels
A McGill-led study suggests that Earth's natural forces could substantially reduce Antarctica's impact on rising sea levels, but only if carbon emissions are swiftly reduced in the coming decades. By the same token, if emissions continue on the curre.....»»
Experiment on photosynthesis is heading to the space station to explore effects of microgravity
An experiment aimed at learning more about how plants grow in space will be aboard a National Aeronautics and Space Administration launch in early August from the Cape Canaveral Space Force Station in Florida......»»
The effects of whole genome duplication on the plant metabolome
Whole genome duplication (WGD) is a common mutation in plants with profound evolutionary potential. While it is well-known that an increase in genetic material can lead to larger cell sizes, the impact of gene dosage multiplication on the metabolome.....»»
Researchers develop a concept for efficiency-enhanced noble-metal catalysts
The production of more than 90% of all chemical products we use in our everyday lives relies on catalysts. Catalysts speed up chemical reactions, can reduce the energy required for these processes, and in some cases, reactions would not be possible a.....»»
Disparity dynamics: Geographic impact of social transfer programs on income inequality
Social transfer programs have significant geographic differences in spending that help to reduce income gaps between rich and poor regions of the United States, according to new University of Michigan research......»»
Getting to the root of a plant"s success
Plants are powerful factories—they can turn basic ingredients like carbon dioxide, water, and sunlight into oxygen, sugars, and plant mass. But plants don't do all of this work on their own......»»
The Jasper fire highlights the risks climate change poses to Canada"s world heritage sites
Climate change and extreme weather events pose a real risk to the world's heritage sites—a stark reality laid bare by the recent wildfire in Jasper, Alta......»»
California"s State Water Project supplies could fall up to 23% within 20 years due to climate change
Climate change threatens to dramatically shrink the amount of water California can deliver over the next 20 years and could reduce supplies available from the State Water Project by up to 23%, according to new projections released July 31 by Gov. Gav.....»»