Neutralizing the SARS-CoV-2 sugar coat
Researchers have identified two sugar-binding proteins that impede the viral entry of circulating SARS-CoV-2 variants. The team, spearheaded by researchers at IMBA—Institute of Molecular Biotechnology of the Austrian Academy of Sciences—may have.....»»
Assessing the efficacy of clinical drugs targeting SARS-CoV-2 main protease
Over the last few years, the SARS-CoV-2 virus, responsible for COVID-19, has undergone significant changes, evolving from the original wild-type strains to the highly transmissible omicron variant......»»
Novel nanoparticles can trap and neutralize large amounts of SARS-CoV-2
Researchers from the IBB-UAB have developed a new class of nanostructures capable of trapping and neutralizing large quantities of the SARS-CoV-2 virus particles, both in liquid solutions and on the surface of materials......»»
Svalbard Global Seed Vault evokes epic imagery and controversy because of the symbolic value of seeds
Two-thirds of the world's food comes today from just nine plants: sugar cane, maize (corn), rice, wheat, potatoes, soybeans, oil-palm fruit, sugar beet and cassava. In the past, farmers grew tens of thousands of crop varieties around the world. This.....»»
Only 3% of South Africans can name all five national animals and plants. Why these symbols matter
Alongside a national flag, anthem and coat of arms, most countries have one or more plant and animal species that they designate as national symbols. The national animal of China, for example, is the giant panda, a nation-wide source of pride and dip.....»»
3 great Hulu movies you need to stream this weekend (November 1-3)
Come down from your Halloween sugar high with this selection of three great Hulu movies that you can stream this weekend......»»
Amazon Kindle (2024) review: freshen up your love of reading
Amazon refreshed the base model Kindle with a literal fresh coat of paint. Is it worth picking up? Here's my review of the Amazon Kindle (2024)......»»
Future Apple Watches could tell you if you’re at risk for diabetes
Apple has been working on a way to measure blood sugar levels without using a needle, and it looks like some progress has been made......»»
Apple tested a blood-sugar app that it will never release, but there’s good news
Apple is about to release sleep apnea detection support for Apple Watch users with watchOS 11.1. However, that isn’t the only health feature the company … The post Apple tested a blood-sugar app that it will never release, but there’.....»»
Apple trials app to manage a person"s blood sugar levels
Apple is still working to help fight diabetes, with a report claiming it is internally testing an app to help people manage their blood sugar levels.Glucose monitoring on an Apple Watch using a Dexcom appApple has long been rumored to be working on w.....»»
Scientists discover how innate immunity envelops bacteria
The protein GBP1 is a vital component of our body's natural defense against pathogens. This substance fights against bacteria and parasites by enveloping them in a protein coat, but how the substance manages to do this has remained unknown until now......»»
Scientists discover novel series of SARS-CoV-2 Mpro inhibitors for potential new COVID-19 treatments
New research from The Wistar Institute's Salvino lab, led by professor Joseph Salvino, Ph.D., has identified a novel series of SARS-CoV-2 Mpro inhibitors that may lead to potential new COVID-19 treatments that—according to preclinical testing—eff.....»»
Chemist challenges traditional views on crystal growth
Remember that old high school chemistry experiment where salt crystals precipitate out of a saltwater solution—or maybe the one where rock candy crystals form from sugar water? It turns out that your understanding of how crystals formed in those so.....»»
Researcher develops low-sugar ice cream with smooth texture
Wageningen researcher Qi Wang has developed a new variant of low-sugar ice cream that mimics the texture and melting properties of traditional ice cream. By replacing half of the sugar with broken-down proteins or the sweetener xylitol, she succeeded.....»»
Genetic tracing at the Huanan Seafood market further supports COVID animal origins
A new international collaborative study provides a list of the wildlife species present at the market from which SARS-CoV-2, the virus responsible for the COVID-19 pandemic, most likely arose in late 2019. The study is based on a new analysis of meta.....»»
Ethanol: A viable alternative to sugar-based carbon sources for biomanufacturing
In a recent review published in Biotechnology for Biofuels and Bioproducts, a research team led by Associated Professor Wang Peng from the Hefei Institutes of Physical Science of the Chinese Academy of Sciences, in collaboration with Dr. Rodrigo Lede.....»»
Verimatrix XTD Network Monitoring provides real-time detection of malicious activities
Verimatrix intoduced its Verimatrix XTD Network Monitoring feature, expanding its suite of application cybersecurity solutions to combat evolving network-related threats. Verimatrix XTD has long been at the forefront of identifying and neutralizing m.....»»
An evolutionary battleground: Plants vs. microbes
Gazing out on a freshwater pond, you may see tiny green plants with oval-shaped leaves floating in clusters. In overgrown ponds, these plants coat the water's surface. These plants—called duckweed or water lentils—can grow so fast that they can d.....»»
Carbohydrate polymers could be a sweet solution for water purification
Water polluted with heavy metals can pose a threat when consumed by humans and aquatic life. Sugar-derived polymers from plants remove these metals but often require other substances to adjust their stability or solubility in water......»»
Researchers find genetic variant for speed of hair graying, susceptibility to skin melanoma in horses
Graying with age is a common coat color variant in horses, characterized by progressive hair graying and susceptibility to skin melanoma. In a new study published in Nature Communications, an international consortium led by scientists from Uppsala Un.....»»
Quality control: Neatly arranging crystal growth to make fine thin films
Table salt and refined sugar look white to our eyes, but that is only because their individual colorless crystals scatter visible light. This feature of crystals is not always desirable when it comes to materials for optical and electrical devices, h.....»»