Advertisements


Farming reboot could lay seeds for prosperity in poor and food insecure regions

Agriculture experts from The Australian National University (ANU) have teamed up with government bodies and NGOs in sub-Saharan Africa to improve irrigation schemes and boost crop production. The researchers' work is improving food security, reduci.....»»

Category: topSource:  physorgOct 28th, 2021

AI boosts indoor food production"s energy sustainability

Integrating artificial intelligence into today's environmental control systems could reduce energy consumption for indoor agriculture by 25%—potentially helping to feed the world as its population rises, Cornell engineers have found......»»

Category: topSource:  theglobeandmailRelated NewsSep 9th, 2024

Silver nanoparticles and a new sensing method can fight back against antibiotic-resistant biofilms

From safeguarding our food supply to preventing hospital infections, the battle against antibiotic-resistant bacteria is a growing challenge. Some bacteria can form biofilms, thick aggregates of millions of individual cells surrounded by protective m.....»»

Category: topSource:  informationweekRelated NewsSep 9th, 2024

How much do vegan diets improve the health of dogs?

Pet food consumes at least 9% of all livestock globally, rising to 20% in nations such as the U.S. with high pet ownership. The environmental benefits of vegan pet diets were recently found to be game-changingly large. Most of these relate to dog foo.....»»

Category: topSource:  theglobeandmailRelated NewsSep 9th, 2024

Farming at the edges of nature reserves is helping exotic species invade New Zealand, finds study

Native shrublands were once common across the Canterbury Plains, but over time, conversion of land to other uses, including irrigated pasture, has contributed to their gradual decline. Now, a new study by scientists at Manaaki Whenua—Landcare Resea.....»»

Category: topSource:  theglobeandmailRelated NewsSep 9th, 2024

US food insecurity rate rose to 13.5% in 2023 as government benefits declined and food prices soared

The official U.S. food insecurity rate rose to 13.5% in 2023 from 12.8% in 2022, according to data the U.S. Department of Agriculture released on Sept. 4, 2024. That means more than one in eight Americans—about 47 million people—couldn't get enou.....»»

Category: topSource:  physorgRelated NewsSep 7th, 2024

A window into the body: New technique makes skin invisible

Researchers have developed a new way to see organs within a body by rendering overlying tissues transparent to visible light. The counterintuitive process—a topical application of food-safe dye—was reversible in tests with animal subjects, and ma.....»»

Category: topSource:  physorgRelated NewsSep 5th, 2024

An ecological history of resilience and rewilding of a tall forest in southern Italy

Human disturbance has altered the integrity and functionality of forests throughout the globe, with the greatest impact on regions characterized by historical human cultural development and long-term natural resource exploitation. This is the case in.....»»

Category: topSource:  physorgRelated NewsSep 5th, 2024

Tackling food insecurity requires more than charity—governments must also act, say researchers

As more households in Canada experience food insecurity, food banks and other organizations are struggling to meet demand for their services. In 2023 alone, around 23% of Canadian households experienced some form of food insecurity. That translates t.....»»

Category: topSource:  physorgRelated NewsSep 5th, 2024

Satellite remote sensing shows potential in agricultural monitoring

Paddy rice is an important agricultural product, and accurate mapping of paddy rice fields is essential for enhancing food security, promoting sustainable agriculture, increasing crop yields, and facilitating technological advancements......»»

Category: topSource:  physorgRelated NewsSep 4th, 2024

What"s up with high food prices? Economists assess factors causing food prices to fluctuate

The latest consumer inflation report indicates that grocery prices have stabilized, yet the perception of high food costs lingers for many......»»

Category: topSource:  physorgRelated NewsSep 4th, 2024

Plankton mark seasons in the sea, just like leaves and flowers on land

Britain's seas are rich in wildlife, but many of its species can only be seen with a microscope. These are the plankton—tiny algae and animals found throughout the ocean that are the foundation of the entire marine food web......»»

Category: topSource:  physorgRelated NewsSep 4th, 2024

Poor people are business owners, too—but myths around poverty and entrepreneurship hold them back, says researcher

Nearly 1 in 5 people in the world lives in poverty. Even in many developed countries such as the U.S., poverty rates exceed 12%. In an age of breathtaking technological progress and dynamic social change, poverty remains stubbornly persistent......»»

Category: topSource:  physorgRelated NewsSep 4th, 2024

Sony to Shut Down Concord Following Poor Market Performance

The game is considered a major flop. The post Sony to Shut Down Concord Following Poor Market Performance appeared first on Phandroid. Sony’s latest online shooter “Concord” hasn’t been doing too well – follow.....»»

Category: asiaSource:  phandroidRelated NewsSep 3rd, 2024

Wear OS 4 Finally Makes its Way to Select TicWatch Models

The update will roll out for more regions soon. The post Wear OS 4 Finally Makes its Way to Select TicWatch Models appeared first on Phandroid. If you own a TicWatch Pro 5 or Pro 5 Enduro, then you might want to check your wearable for the.....»»

Category: asiaSource:  phandroidRelated NewsSep 3rd, 2024

Whole genome duplications linked to higher oil yields in key crops

Oil crops are pivotal for human nutrition and industry due to their ability to produce and store large amounts of oil in seeds. With the global demand for vegetable oils steadily rising, there is an urgent need to discover new high-yielding oil plant.....»»

Category: topSource:  physorgRelated NewsSep 3rd, 2024

Poor quality of employment is responsible for UK workers" reliance on foodbanks, study shows

University of Liverpool researchers have published the first-ever peer-reviewed study of workers using foodbanks in the U.K. The study, published in the Journal of Poverty and Social Justice, found that the primary reason for workers turning to emerg.....»»

Category: topSource:  physorgRelated NewsSep 3rd, 2024

Wild and human-cared spotted dolphins harbor different gastrointestinal microbiomes, researchers find

A recent study published in Water Biology and Security highlighted the significant role of food source variations in shaping the gut microbiome of spotted dolphins, even when they inhabit similar environments......»»

Category: topSource:  physorgRelated NewsSep 3rd, 2024

Climate adaptation funds sow seeds of resilience

Beaming with smiles, Zambian farmer Mary Dimba points to a newly harvested crop of maize on her silo. The mother-of-four from Mpande village in Zambia's Lusaka Province tells how the beginning of the last cropping season was less stressful than previ.....»»

Category: topSource:  physorgRelated NewsSep 2nd, 2024

Organic farms can double plant diversity—but only with time

It takes a long time, up to several decades, before the benefits of organic farming take full effect on land that was previously cultivated conventionally, a new study from Lund University suggests. After thirty years, the plant species richness arou.....»»

Category: topSource:  physorgRelated NewsSep 2nd, 2024

Copper-based catalyst paves the way for sustainable ammonia production

Ammonia plays a critical role in food production and industrial development, with a global market size of approximately 175 million metric tons and a market value of $67 billion. Likewise, it is a high-energy-density carrier, making it a key player i.....»»

Category: topSource:  physorgRelated NewsSep 2nd, 2024