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Bitter Substances Spoil The Appetite Of Oak Moth Caterpillars - Latest Technology News | TechNewsNow.com :: TechnewsNow.com
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Bitter substances spoil the appetite of oak moth caterpillars

Trees have a huge arsenal of ways to keep the pests that attack them under control. In the course of evolution, for example, some English oaks (Quercus robur) have developed the ability to release volatile signaling substances when attacked by oak mo.....»»

Category: topSource:  physorgFeb 27th, 2023

Trace the origins of Optimus Prime and Megatron in new Transformers One trailer

Before they became bitter enemies, Optimus Prime and Megatron were once friends. See how they became enemies in the new trailer for Transformers One......»»

Category: topSource:  digitaltrendsRelated NewsJul 26th, 2024

Q&A: Can policy decisions reduce our appetite for meat?

The City of West Hollywood has reportedly adopted an ordinance that requires plant-based food to be served at all city events, with meat available only upon request. The city's goal is to reduce the impact that meat and dairy production has on climat.....»»

Category: topSource:  physorgRelated NewsJul 23rd, 2024

Room-temperature defluorination method uses light to clean up forever chemicals

Perfluoroalkyl substances (PFAS), nicknamed "forever chemicals," pose a growing environmental and health threat. Since the invention of Teflon in 1938, PFAS and perfluorinated polymers or PFs have been widely used for their exceptional stability and.....»»

Category: topSource:  physorgRelated NewsJul 23rd, 2024

Rare butterfly is behind "mass destruction" of rare Miami plants: Can both be protected?

A small butterfly once thought extinct has staged such a comeback in South Florida that it is now considered a bit of a garden pest—and a persistent problem for a renowned research facility where its caterpillars feast on a curated collection of tr.....»»

Category: topSource:  physorgRelated NewsJul 18th, 2024

Pest predictor identifies ingredients for ecological recipe for destruction

If you've felt the familiar itch of browntail moth rash, seen the grayish-green needles of an infested hemlock or watched as woodpeckers bore into ash trees for a meal hidden beneath the surface, you've experienced the devastating effects of non-nati.....»»

Category: topSource:  physorgRelated NewsJul 10th, 2024

Caterpillars pass down food preferences to offspring through blood

Many caterpillars are known for their specific food preferences, which they bring with them when they morph into butterflies. For instance, the monarch butterfly only feeds on milkweed plants, while the Lime butterfly feeds on lime leaves. Despite de.....»»

Category: topSource:  pcmagRelated NewsJul 4th, 2024

Harmful substances in soft plastic lures: Risks for anglers and the environment

An interdisciplinary research team has demonstrated in their new study that harmful phthalates and endocrine disruptors are released from common soft plastic baits......»»

Category: topSource:  physorgRelated NewsJul 3rd, 2024

Gene-Edited Salad Greens Are Coming to US Stores This Fall

Biotech giant Bayer plans to distribute mustard greens that have been genetically altered to make them less bitter to grocery stores across the country......»»

Category: gadgetSource:  wiredRelated NewsMay 31st, 2024

Racial resentment fueled Jan. 6 rebellion and opposition to House probe, scholars find

Americans are deeply divided over the insurrection at the U.S. Capitol on Jan. 6, 2021, and it's widely assumed the split reflects our bitter partisan conflicts. But a new study co-authored at UC Berkeley suggests one source of division stronger than.....»»

Category: topSource:  physorgRelated NewsMay 30th, 2024

“Deny, denounce, delay”: The battle over the risk of ultra-processed foods

Big Food is trying to dampen fears about the effects of industrially formulated substances. Enlarge (credit: monticelllo/Getty) When the Brazilian nutritional scientist Carlos Monteiro coined the term “ultra-processed.....»»

Category: topSource:  arstechnicaRelated NewsMay 25th, 2024

Researchers reveal evolutionary origins of appetite by studying simple nervous system of Hydra

Over the course of evolution, living organisms have gradually developed more complex nervous systems in order to coordinate increasingly complex sensory, motor and cognitive functions and to control the associated behavior......»»

Category: topSource:  physorgRelated NewsMay 24th, 2024

Researchers investigate meridional deflection of global eddy propagation derived from tandem altimetry

Since the finding of their ubiquitous presence in the ocean decades ago, mesoscale eddies have been recognized as key contributors in transporting heat and substances. A common view on the meridional deflection of eddy propagation is poleward for cyc.....»»

Category: topSource:  pcmagRelated NewsMay 21st, 2024

Biologists discover caterpillars are able to sense electrostatic fields generated by predators

Sam England and Daniel Robert, biologists at the University of Bristol, report that at least three types of caterpillars are capable of sensing and responding to an electrostatic field generated by a predator......»»

Category: topSource:  physorgRelated NewsMay 21st, 2024

Scientists unlock key to breeding "carbon gobbling" plants with a major appetite

The discovery of how a critical enzyme "hidden in nature's blueprint" works sheds new light on how cells control key processes in carbon fixation, a process fundamental for life on Earth......»»

Category: topSource:  marketingvoxRelated NewsMay 10th, 2024

MATE transporter facilitates bitter saponin transport from cytoplasm to vacuole

Domestic soybeans serve as an important source of healthy edible plant oil and high-quality plant protein in our food culture. In addition to the well-known components of oil (approximately 20%), protein (approximately 40%), and carbohydrates (approx.....»»

Category: topSource:  physorgRelated NewsMay 8th, 2024

AI simulation of flavored vape reactions reveals formation of many hazardous chemicals

New research has uncovered the potentially harmful substances that are produced when e-liquids in vaping devices are heated for inhalation. The study, published in Scientific Reports, highlights the urgent need for public health policies concerning f.....»»

Category: topSource:  physorgRelated NewsMay 8th, 2024

Model predicts future spread of box tree moth in North America

CABI scientists have led research with collaborations from the University of Toronto and University of Guelph, both in Canada, to update a model which predicts the future spread of the box tree moth (Cydalima perspectalis) in North America......»»

Category: topSource:  physorgRelated NewsMay 8th, 2024

Chemists use new approach in the synthesis of complex natural substances

They are found as fragrances in cosmetics or as flavorings in food, and form the basis of new medications: Terpenes are natural substances that occur in plants, insects and sea sponges. They are difficult to produce synthetically. However, chemists a.....»»

Category: topSource:  physorgRelated NewsMay 2nd, 2024

Airborne observations of Asian monsoon sees ozone-depleting substances lofting into the stratosphere

Powerful monsoon winds, strengthened by a warming climate, are lofting unexpectedly large quantities of ozone-depleting substances high into the atmosphere over East Asia, new research shows......»»

Category: topSource:  physorgRelated NewsApr 24th, 2024

US says two "forever chemicals" are hazardous, tells polluters to pay

The US Environmental Protection Agency on Friday classified two so-called "forever chemicals" as hazardous substances, meaning those responsible for releasing them will have to pay to clean up contamination......»»

Category: topSource:  physorgRelated NewsApr 19th, 2024