Using UV disinfection instead of antibiotics in poultry farming
Infectious diseases pose a huge problem in poultry farming. Poultry farmers are often forced to rely on antibiotics to tackle this issue. However, this can sometimes result in germs developing resistance to these drugs. These resistant pathogens then.....»»
Researchers target spermidine production to combat emerging drug resistance in Salmonella
Food-borne diseases like typhoid, caused by Salmonella Typhimurium, are a severe threat to public health, especially in India. The indiscriminate use of antibiotics has allowed this bacterium to become resistant, posing a major hurdle in treating inf.....»»
Bird flu is bad for poultry and dairy cows: It"s not a dire threat for most of us—yet
Headlines are flying after the Department of Agriculture confirmed that the H5N1 bird flu virus has infected dairy cows around the country. Tests have detected the virus among cattle in nine states, mainly in Texas and New Mexico, and most recently i.....»»
Engineers solve "catalysis vs corrosion" mystery in electrochemical ozone production
Researchers at the University of Pittsburgh and Drexel University in Philadelphia, along with Brookhaven National Laboratory, are working to solve a multipart mystery to make water disinfection treatments more sustainable......»»
Morocco"s farming revolution: Defying drought with science
In the heart of sun-soaked Morocco, scientists are cultivating a future where tough crops defy a relentless drought, now in its sixth year......»»
Researchers discover key functions of therapeutically promising jumbo viruses
Antibiotic medicines became a popular treatment for bacterial infections in the early 20th century and emerged as a transformational tool in human health. Through the middle of the century, novel antibiotics were regularly developed in the medication.....»»
Habitats much more vulnerable for nitrogen deposition than previously thought
Nitrogen deposition is one of the four main pressures on nature in Europe. Many of the Natura 2000 sites suffer from an excessive input of ammonium and nitrate from farming, industry, traffic and households, leading to the disappearance of many plant.....»»
Prehistoric Irish monuments may have been pathways for the dead
Archaeologists have used advanced lidar technology to discover hundreds of monuments in the famous prehistoric landscape of Baltinglass, Ireland, revealing insights into the ritual activities of the farming communities that occupied the area......»»
New process quickly transforms livestock manure into biochar
A technology has been developed to quickly convert livestock manure, a significant issue in animal farming, into valuable "black gold" rich in carbon within a day......»»
How worrying is bird flu"s jump to dairy cows? Here"s what experts say
Since 2022, a highly contagious strain of bird flu has spread across the U.S. at an unprecedented rate, resulting in the deaths of more than 90 million birds in commercial and backyard poultry flocks, plus thousands more in the wild......»»
Researchers uncover details of how bacteria build protective barriers, may inform new antibiotics
Yale researchers have uncovered new details on how bacteria like E. coli build their protective barriers, which will inform new antibiotic development......»»
A leader in US seaweed farming preaches, teaches and builds a wider network
Bren Smith and his GreenWave organization are helping lay the foundations for a generation of seaweed-growing farmers in the United States, while working to build a network of producers and buyers......»»
"Harvesting data": Latin American AI startups transform farming
For centuries, farmers used almanacs to try to understand and predict weather patterns......»»
Probiotic feed additive, in place of antibiotics, found to boost growth and health in poultry
Antimicrobial resistance is an increasingly serious threat for public health, and the use of antimicrobials in livestock feed has been a major contributing factor in the emergence and spread of antimicrobial resistance to many drugs, according to the.....»»
Out on dry land: Water shortage threatens species in Ruaha National Park in Tanzania
Climate change is not the only cause of arid landscapes. A research team led by the Leibniz Institute for Zoo and Wildlife Research (Leibniz-IZW) has investigated the consequences of increased water abstraction for agriculture and livestock farming f.....»»
Research finds dairy farmers receptive to methane-reducing seaweed feed
New England's dairy industry continues to evolve in response to significant market challenges that include a decreased demand for milk and higher production and land costs. However, there is also ongoing evidence that organic dairy farming can provid.....»»
Pork labeling schemes "not helpful" in making informed buying choices, say researchers
Researchers have evaluated different types of pig farming—including woodland, organic, free range, RSPCA assured, and Red Tractor certified, to assess each systems' impact across four areas: land use (representing biodiversity loss), greenhouse gas.....»»
A new coating method in mRNA engineering points the way to advanced therapies
Medicine can help to treat certain illnesses; for example, antibiotics can help overcome infections, but a new, promising field of medicine involves providing our body with the "blueprint" for how to defeat illnesses on its own......»»
Single-crop farming has potential to harm bees, study finds
Mass-blooming, monoculture crop fields don't seem to reduce the microbial diversity in a bee's gut, University of Oregon researchers have found in a study of sunflower farms, but they do amplify the spread of infectious parasites......»»
Turning camels into cows: Megafarms are being set up to produce camel milk on industrial scales
The camel may be the next cow. An animal that once grazed and browsed over huge distances is increasingly being enclosed in vast Middle Eastern dairy farms, where thousands of camels are milked by machine. This is the model of sedentary farming that.....»»
Study reports that people and environment both benefit from diversified farming, while bottom lines also thrive
A massive new global study led by the University of Copenhagen and University of Hohenheim has examined the effects of diversified agriculture. The conclusion is abundantly clear—positive effects increase with every measure, while negative effects.....»»