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These Are 4 of the Most Nutrient Dense Vegetables to Add to Your Diet, According to the CDC

These Are 4 of the Most Nutrient Dense Vegetables to Add to Your Diet, According to the CDC.....»»

Category: topSource:  marketingvox17 hr. 44 min. ago

Intervarietal grafts of sweet, serrano peppers on Pasilla 18M

Chili pepper (Capsicum annuum L.) is one of the most important vegetables in the world; it is the most widely cultivated and popular spice. The genus Capsicum has been distinguished by its lack of compatible rootstocks with commercial cultivars to su.....»»

Category: topSource:  physorgRelated NewsJul 4th, 2024

To save spotted owls, US officials plan to kill hundreds of thousands of another owl species

To save the imperiled spotted owl from potential extinction, U.S. wildlife officials are embracing a contentious plan to deploy trained shooters into dense West Coast forests to kill almost a half-million barred owls that are crowding out their small.....»»

Category: topSource:  physorgRelated NewsJul 3rd, 2024

Wastewater is a viable medium for growing lettuce in hydroponic systems, study shows

Urban agriculture has the potential to improve food security through local, efficient, and sustainable food production. Examples of urban food systems include hydroponics, where plants grow in a nutrient solution without soil, and aquaponics, which c.....»»

Category: topSource:  physorgRelated NewsJul 3rd, 2024

Study shows slow-growth diet before breeding offers better long-range health in pigs

Borrowing a page from the dairy industry, researchers with the Arkansas Agricultural Experiment Station found that a slow-growth diet meant more piglets and healthier and longer-lived momma pigs......»»

Category: topSource:  physorgRelated NewsMay 30th, 2024

Scientists pit primates against smaller-brained mammals to find out who is the smartest forager

Primates, including humans, have larger brains than most other mammals, but why? Scientists searching for the answer have long followed a trail pointing to diet—specifically fruit—as the reason for why primates evolved larger brains......»»

Category: topSource:  physorgRelated NewsMay 28th, 2024

Apple versus donut: How the shape of a tokamak impacts the limits of the edge of the plasma

Harnessing energy from plasma requires a precise understanding of its behavior during fusion to keep it hot, dense and stable. A new theoretical model about a plasma's edge, which can become unstable and bulge, brings the prospect of commercial fusio.....»»

Category: topSource:  physorgRelated NewsMay 28th, 2024

Tropical forest resilience to seasonal drought linked to nutrient availability

Tropical forests are highly productive ecosystems, accounting for nearly half of the global forest carbon sink. If tropical forests can no longer remove carbon dioxide from the atmosphere, the effects of climate change may become even more severe......»»

Category: topSource:  physorgRelated NewsMay 28th, 2024

Cardiologists Say Adding This One Food to Your Diet Can Be a Total Game-Changer For Your Arteries

Cardiologists Say Adding This One Food to Your Diet Can Be a Total Game-Changer For Your Arteries.....»»

Category: topSource:  informationweekRelated NewsMay 25th, 2024

Three sisters garden study finds balanced pollinator-plant network faces an uncertain future

The loss of even one wild bee species can disrupt the reproductive success of certain plants resulting in fewer vegetables, fruits and flowers, say York University researchers who studied how pollinators and plants rely on each other, specifically in.....»»

Category: topSource:  physorgRelated NewsMay 23rd, 2024

Researchers reveal dynamic structure of FLVCR proteins and their function in nutrient transport

It is known that malfunctions of the proteins FLVCR1 and FLVCR2 lead to rare hereditary diseases in humans that cause motor, sensory and neurological disorders. However, the biochemical mechanisms behind this and the physiological functions of the FL.....»»

Category: topSource:  physorgRelated NewsMay 23rd, 2024

Future climate impacts put humpback whale diet at risk

A new study led by Griffith University predicts that future climate change impacts could disrupt the krill-heavy diet that humpback whales in the southern hemisphere consume. The study, "No distinct local cuisines among humpback whales: A population.....»»

Category: topSource:  physorgRelated NewsMay 23rd, 2024

A merger of microbes: Study shows low-nutrient conditions alter viral infection

This much we know: When viruses infect bacteria—a common occurrence in oceans, soils, even human guts—the interaction results in the creation of entirely new organisms called "virocells." But scientists are still learning about how this merger of.....»»

Category: topSource:  physorgRelated NewsMay 22nd, 2024

Saturday Citations: Mediterranean diet racks up more points; persistent quantum coherence; vegan dogs

This week, we reported on the birth throes of black holes, the questionable assertions of a study about vegan dogs and a technique for observing entanglement without breaking quantum coherence......»»

Category: topSource:  informationweekRelated NewsMay 18th, 2024

Temperature, time and blueberry wine: Researchers examine fermentation"s effects on health-promoting compounds

Nutrient-rich blueberries—a common breakfast smoothie ingredient—can also create wine. But does the heat and time required to ferment this mighty berry strip out any of those potential health-promoting compounds? Researchers in ACS Food Science &.....»»

Category: topSource:  marketingvoxRelated NewsMay 15th, 2024

Researchers identify nutrient enrichment driven by canopy rainfall redistribution

Precipitation deeply couples with nutrient cycling through its interactions with atmospheric deposition and canopy interception, which alters its own chemical properties. Throughfall and stemflow carry numerous elements into the soil, not only affect.....»»

Category: topSource:  theglobeandmailRelated NewsMay 14th, 2024

Angling fish for food: Study finds recreational fishing accounts for 11% of reported harvest in inland fisheries

Rod and reel fishing is much more than a recreational activity: It makes an important contribution to the diet in many regions of the world. This is shown by an international team of researchers, including Robert Arlinghaus, Professor for Integrative.....»»

Category: topSource:  physorgRelated NewsMay 13th, 2024

Team develops technology for producing bioplastics from agricultural and food byproducts

As kimchi has been drawing attention as a global healthy food trend, cabbage is one of the representative vegetables used as a main ingredient for manufacturing kimchi overseas......»»

Category: topSource:  marketingvoxRelated NewsMay 10th, 2024

How aging clocks tick: New study points to stochastic changes in cells

Aging clocks can measure the biological age of humans with high precision. Biological age can be influenced by environmental factors such as smoking or diet, thus deviating from chronological age that is calculated using the date of birth. The precis.....»»

Category: topSource:  theglobeandmailRelated NewsMay 9th, 2024

Consumers report significant rise in diet satisfaction since January

The share of consumers who indicated they are either "rather happy" or "very happy" with their diets rose from 81% in January 2024 to 87% last month, according to the April 2024 Consumer Food Insights Report. This surprising finding follows extensive.....»»

Category: topSource:  physorgRelated NewsMay 8th, 2024

Unraveling isopods" culinary secrets and why it matters for ecosystems

New research on desert isopods' dietary preferences is the revelation of the complex factors influencing their food choices. By understanding how these animals meticulously regulate their nutrient intake and prefer biological soil crusts over plant l.....»»

Category: topSource:  physorgRelated NewsMay 7th, 2024