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Shrub willow as a bioenergy crop

Renewable energy demand and consumption is at an all-time high in the United States......»»

Category: topSource:  physorgMar 26th, 2021

Microscopic worms to the cranberry rescue

Nematodes with a taste for "insect innards" may offer cranberry growers a natural alternative to fighting hungry crop pests with chemical insecticides......»»

Category: topSource:  physorgRelated NewsJul 13th, 2021

Letting crop residues rot in the field is a climate win

For quite some time, farmers and researchers have been focusing on how to bind carbon to soil. Doing so makes food crops more nutritious and increases yields......»»

Category: topSource:  physorgRelated NewsJul 12th, 2021

The big potential of little millet

Since humans began cultivating the land, we've prioritized one type of crop above all others: grain. With high amounts of minerals, protein, and vitamins, cereal grains form the foundation of diets worldwide......»»

Category: topSource:  physorgRelated NewsJul 12th, 2021

The best bioenergy crops for the North Carolina Piedmont

Traditional crops are not a good match for all farmland, such as parts of the North Carolina Piedmont region......»»

Category: topSource:  physorgRelated NewsJul 7th, 2021

Plant patch enables continuous monitoring for crop diseases

Researchers from North Carolina State University have developed a patch that plants can "wear" to monitor continuously for plant diseases or other stresses, such as crop damage or extreme heat......»»

Category: topSource:  physorgRelated NewsJul 7th, 2021

AI in Agriculture: Will AI help farmers to make better decision for optimized crop production

AI in Agriculture: Will AI help farmers to make better decision for optimized crop production tinasahu Sun, 07/04/2021 – 23:51 Read more about AI in Agriculture: Will AI help farmers to make better decision for optimized crop production Log in.....»»

Category: hostingSource:  dailyhostnewsRelated NewsJul 5th, 2021

New approach can add diversity to crop species without breeding GMOs

Breeding better crops through genetic engineering has been possible for decades, but the use of genetically modified plants has been limited by technical challenges and popular controversies. A new approach potentially solves both of those problems b.....»»

Category: topSource:  physorgRelated NewsJul 1st, 2021

Hot nights confuse circadian clocks in rice, hurting crop yields

Rising nighttime temperatures are curbing crop yields for rice, and new research moves us closer to understanding why. The study found that warmer nights alter the rice plant's biological schedule, with hundreds of genes being expressed earlier than.....»»

Category: topSource:  physorgRelated NewsJun 29th, 2021

Researchers pinpoint unique growing challenges for soybeans in Africa

Despite soybeans' high protein and oil content and their potential to boost food security on the continent, Africa produces less than 1% of the world's soybean crop. Production lags, in part, because most soybean cultivars are bred for North and Sout.....»»

Category: topSource:  physorgRelated NewsJun 29th, 2021

New study sheds light on evolution of photosynthesis

A Rutgers-led study sheds new light on the evolution of photosynthesis in plants and algae, which could help to improve crop production......»»

Category: topSource:  physorgRelated NewsJun 29th, 2021

A hidden driver of food insecurity and environmental crisis

The cultivated planet is withstanding record-breaking pressure to ensure food security. To meet the rising demand of food, energy, and fiber, a 70%-100% increase in crop commodities will be needed globally by 2050. However, rapid urbanization and ind.....»»

Category: topSource:  physorgRelated NewsJun 24th, 2021

Nanotech and AI could hold key to unlocking global food security challenge

'Precision agriculture' where farmers respond in real time to changes in crop growth using nanotechnology and artificial intelligence (AI) could offer a practical solution to the challenges threatening global food security, a new study reveals......»»

Category: topSource:  physorgRelated NewsJun 24th, 2021

How palm oil became the world"s most hated, most used fat source

Palm oil is everywhere today: in food, soap, lipstick, even newspaper ink. It's been called the world's most hated crop because of its association with deforestation in Southeast Asia. But despite boycott campaigns, the world uses more palm oil than.....»»

Category: topSource:  physorgRelated NewsJun 24th, 2021

Sorghum, a close relative of corn, tested for disease resistance on Pennsylvania farms

With sorghum poised to become an important crop grown by Pennsylvania farmers, Penn State researchers, in a new study, tested more than 150 germplasm lines of the plant for resistance to a fungus likely to hamper its production......»»

Category: topSource:  physorgRelated NewsJun 17th, 2021

Particles with "eyes" allow a closer look at rotational dynamics

Colloids—mixtures of particles made from one substance, dispersed in another substance—crop up in numerous areas of everyday life, including cosmetics, food and dyes, and form important systems within our bodies. Understanding the behavior of col.....»»

Category: topSource:  physorgRelated NewsJun 16th, 2021

Machine learning can reduce worry about nanoparticles in food

While crop yield has achieved a substantial boost from nanotechnology in recent years, alarms over the health risks posed by nanoparticles within fresh produce and grains have also increased. In particular, nanoparticles entering the soil through irr.....»»

Category: topSource:  physorgRelated NewsJun 16th, 2021

Rice varieties could sustain crop supplies facing climate change

Local rice varieties in Vietnam could be used to help breed improved crops with higher resilience to climate change, according to a new study published in Rice......»»

Category: topSource:  physorgRelated NewsJun 15th, 2021

A quarter of global harvests at risk if agriculture does not adapt to climate change

Shifts in weather patterns induced by climate change will increase extreme heat and reduce rainfall across major crop growing regions, with impacts on agricultural production. Will this trigger a decline in the supply of calories needed to sustain th.....»»

Category: topSource:  physorgRelated NewsJun 11th, 2021

The impact of double-cropping

From 1980 to 2016, grain production in Brazil increased more than fourfold, and the country now stands as the world's largest soybean exporter and the second largest exporter of corn. The two main drivers of this increase in food production were crop.....»»

Category: topSource:  pcmagRelated NewsJun 9th, 2021

Maker Spotlight: Merel Eisink of Willow Creative

First and last name Merel Eisink Where are you located?  Netherlands What is your day job?  I am a full-time maker of costumes and costume parts! It’s a pretty broad job description for me, I do everything from making full costumes t.....»»

Category: gadgetSource:  makezineonlineRelated NewsJun 8th, 2021