Inexpensive spring truffles or exquisite Piedmont truffles? New analytical method can detect food fraud
Some truffles are particularly expensive and therefore often the target of food fraud. For example, high-priced Piedmont truffles (Tuber magnatum) are often difficult to distinguish from the cheaper spring truffles (T. borchii) on the basis of their.....»»
Fighting identity fraud? Here’s why we need better tech
In this Help Net Security video, Patrick Harding, Chief Architect at Ping Identity, discusses the state of identity fraud prevention. Businesses must adopt more advanced technologies to combat the advancing tactics of identity fraud. Organizations th.....»»
Comparison of four methods on drying efficiency and physicochemical properties of chicken meat
Chicken breast jerky (CBJ) is a popular pet food due to its high crude protein content and long shelf life. In the production of CBJ, the drying process is a crucial step. However, the physicochemical and functional properties of CBJ depend on the dr.....»»
Researchers find that refrigerating or air-drying soil samples for future studies retains important microbial details
Post-doctoral researcher Joe Edwards and graduate student Sarah Love, both in the University of Tennessee at Knoxville's Department of Ecology and Evolutionary Biology, have published published findings this spring that can save fellow researchers a.....»»
Consumers continue to overestimate their ability to spot deepfakes
The Jumio 2024 Online Identity Study reveals significant consumer concerns about the risks posed by generative AI and deepfakes, including the potential for increased cybercrime and identity fraud. The study examined the views of more than 8,000 adul.....»»
New method may facilitate the use of graphene nanoribbons in nanoelectronics
An international collaborative study that features researchers from Tel Aviv University (TAU), presented a new method for growing ultra-long and ultra-narrow strips of graphene (a derivative of graphite), which exhibit semiconducting properties that.....»»
Study explores long-term impacts of climate change on plant pollinators and food production
A study published in Oecologia from researchers at The University of Texas at Arlington; the University of Nevada, Reno; and Virginia Tech shows that climate change has led to decreased pollen production from plants and less pollen more diversity tha.....»»
Method for producing sulfur compounds in cells shows promise for tissue repair
Sulfur-based compounds produced in our bodies help fight inflammation and create new blood vessels, among other responsibilities, but the compounds are delicate and break down easily, making them difficult to study......»»
Low-income groups bear greater health burden in food systems: Study
Across regions where food is produced, emissions from agriculture pose health risks to local populations. Among them, low-income groups are hit the hardest, a study published in Nature Food by researchers at Peking University (PKU) and collaborators.....»»
Machine learning accelerates discovery of solar-cell perovskites
An EPFL research project has developed a method based on machine learning to quickly and accurately search large databases, leading to the discovery of 14 new materials for solar cells......»»
How heat waves are affecting Arctic phytoplankton
The basis of the marine food web in the Arctic, the phytoplankton, responds to heat waves much differently than to constantly elevated temperatures. This has been found by the first targeted experiments on the topic, which were recently conducted at.....»»
Scientists develop new geochemical "fingerprint" to trace contaminants in fertilizer
An international team of scientists has uncovered toxic metals in mineral phosphate fertilizers worldwide by using a new tool to identify the spread and impact of such contaminants on soil, water resources, and food supply......»»
Breaking bonds to form bonds: New chemical reaction with potential applications in medicinal chemistry
A team of chemists from the University of Vienna, led by Nuno Maulide, has achieved a significant breakthrough in the field of chemical synthesis, developing a novel method for manipulating carbon-hydrogen bonds. This discovery provides new insights.....»»
Sea otter study finds tool use allows access to larger prey, reduces tooth damage
Sea otters are one of the few animals that use tools to access their food, and a new study has found that individual sea otters that use tools—most of whom are female—are able to eat larger prey and reduce tooth damage when their preferred prey b.....»»
Researchers develop a detector for continuously monitoring toxic gases
Most systems used to detect toxic gases in industrial or domestic settings can be used only once, or at best a few times. Now, researchers at MIT have developed a detector that could provide continuous monitoring for the presence of these gases, at l.....»»
Tesla must face fraud suit for claiming its cars could fully drive themselves
Lawsuit targets 2016 claim that all Tesla cars "have full self-driving hardware." Enlarge (credit: Getty Images | SOPA Images) A federal judge ruled yesterday that Tesla must face a lawsuit alleging that it committed fra.....»»
Fast track to food safety: New test spots seafood pathogen in 30 minutes
Vibrio parahaemolyticus is a Gram-negative, halophilic bacterium prevalent in marine environments and is the primary cause of acute hepatopancreatic necrosis, also known as early death syndrome, in aquaculture......»»
Method milestone for quantum physics: Rapid test for topological 2D materials
Topological quantum materials are hailed as a cornerstone of future technological advancements. Yet, validating their exceptional qualities has always been a lengthy process......»»
5 great Netflix movies that are perfect to watch in the spring
Craving a spring break from reality? Feel free to escape with these top-notch movies streaming on Netflix, including A Man Called Otto, Yes Day, and more......»»
Temperature, time and blueberry wine: Researchers examine fermentation"s effects on health-promoting compounds
Nutrient-rich blueberries—a common breakfast smoothie ingredient—can also create wine. But does the heat and time required to ferment this mighty berry strip out any of those potential health-promoting compounds? Researchers in ACS Food Science &.....»»
Method accelerates the development of sustainable biomaterials from years to minutes
A study, published in Advanced Materials on May 6, 2024, led by VTT's researchers, introduces a transformative approach that integrates synthetic biology with advanced machine learning and computational techniques to significantly accelerate the deve.....»»