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How to get wheat in Palworld

Wheat is a raw material you will need to make cake in Palworld. This isn't easy to come buy, and what you really need is to find wheat seeds......»»

Category: topSource:  digitaltrendsJan 23rd, 2024

Breeding with "wild relatives" to produce disease and climate resistant wheat

New research has shown how introducing genetics from wild varieties of wheat can improve their resistance to disease and climate change, a discovery that could help protect the future of this vital food source......»»

Category: topSource:  physorgRelated NewsJul 21st, 2022

New research shows how disruption in wheat trade can affect food security

Global supply issues related to the pandemic and war in Ukraine have highlighted yet another global vulnerability: food availability......»»

Category: topSource:  physorgRelated NewsJun 27th, 2022

Novel chromosome engineering materials provide resistance to Ug99 for wheat breeders

In a recent study published online in Theoretical and Applied Genetics, Dr. Han Fangpu's group from the Institute of Genetics and Developmental Biology of the Chinese Academy of Sciences has reported the establishment of new wheat-rye addition lines.....»»

Category: topSource:  physorgRelated NewsJun 22nd, 2022

Syria"s climate-scorched wheat fields feed animals, not people

Moussa Fatimi's wheat field was once part of a thriving Syrian breadbasket. Now, he can't even grow enough to feed his family, and the land has been turned over to animals......»»

Category: topSource:  physorgRelated NewsJun 6th, 2022

Harnessing functions of microbiota to combat fungal pathogens

Fusarium graminearum is a widespread pathogenic fungus that causes Fusarium head blight (FHB) in cereal crops worldwide, especially in wheat. Between 2000 and 2018, more than 4.5 million hectares were annually affected by FHB in China, or around 20%.....»»

Category: topSource:  physorgRelated NewsMay 31st, 2022

Severe water shortages strain wheat harvest in Iraq

Salah Chelab crushed a husk of wheat plucked from his sprawling farmland south of Baghdad and inspected its seeds in the palm of one hand. They were several grams lighter than he hoped......»»

Category: topSource:  physorgRelated NewsMay 29th, 2022

Development of a potential super wheat for salty soils

Researchers at the University of Gothenburg have developed several new varieties of wheat that tolerate soils with higher salt concentrations. After having mutated a wheat variety from Bangladesh, they now have a wheat with seeds that weigh three tim.....»»

Category: topSource:  physorgRelated NewsMay 20th, 2022

Higher wheat yields and protein content on the horizon

A team of international researchers has discovered a way to produce higher quality wheat. The scientists from the University of Adelaide and the UK's John Innes Centre have identified a genetic driver that improves yield traits in wheat, which unexpe.....»»

Category: topSource:  physorgRelated NewsMay 11th, 2022

Heat wave scorches India"s wheat crop, snags export plans

An unusually early, record-shattering heat wave in India has reduced wheat yields, raising questions about how the country will balance its domestic needs with ambitions to increase exports and make up for shortfalls due to Russia's war in Ukraine......»»

Category: topSource:  physorgRelated NewsApr 29th, 2022

Record-Breaking Heat Wave In India Threatens Residents, Crucial Wheat Harvest

A record-breaking heat wave in India exposing hundreds of millions to dangerous temperatures is damaging the country's wheat harvest, which experts say could hit countries seeking to make up imports of the food staple from conflict-riven Ukraine. NBC.....»»

Category: topSource:  slashdotRelated NewsApr 27th, 2022

Meat substitutes: Researchers find that environmental concern does not motivate consumption

Meat substitutes are on the rise: While they used to have a niche existence in health food stores or organic stores, wheat salami, tofu schnitzel or soy mince can now be found in every well-stocked supermarket. "We wanted to know why consumers choose.....»»

Category: topSource:  physorgRelated NewsApr 26th, 2022

"Too many people, not enough food" isn"t the cause of hunger and food insecurity

Nearly one in three people in the world did not have access to enough food in 2020. That's an increase of almost 320 million people in one year and it's expected to get worse with rising food prices and the war trapping wheat, barley and corn in Ukra.....»»

Category: topSource:  physorgRelated NewsApr 12th, 2022

Critical benefits of snowpack for winter wheat are diminishing

University of Minnesota scientists are partnering with a global team to study the complex effects of climate change on winter crops......»»

Category: topSource:  physorgRelated NewsApr 8th, 2022

Climate change is making Afghanistan"s hunger crisis worse

Drought had already devastated Allawddin Rahimi's wheat fields when the Taliban reached his village in northern Afghanistan. The group's takeover left him with no choice but to flee......»»

Category: topSource:  physorgRelated NewsApr 6th, 2022

Rockefeller"s $105M plan to produce climate-friendly food

The pandemic sent global hunger soaring, but now the war in Ukraine is making the problem far worse. Since Russia and Ukraine together supply 30% of global wheat exports, a big chunk of the world is losing access to food......»»

Category: topSource:  theglobeandmailRelated NewsApr 4th, 2022

The scientists helping farmers kick the chemical habit

In a field in western France, the small purple and white flowers quivering among tender shoots of wheat are a clue that this is not conventional single-crop farmland......»»

Category: topSource:  physorgRelated NewsMar 23rd, 2022

Scientists characterize fertilizer uptake by maize in unprecedented detail, opening doors to improved yields

Maize, or corn, is cultivated globally, as food, feedstock, and a biofuel source, and is one of the most widely produced crops alongside wheat and rice. Today, the importance of maize as a grain is unrivaled and methods to increase crop yields, reduc.....»»

Category: topSource:  physorgRelated NewsMar 22nd, 2022

Understanding rust resistance in bread wheat

Pests and diseases result in the loss of one-fifth of the global wheat harvest each year, which is enough to make around 290 billion loaves of bread. Resolving the persistent problem of the fungal rust diseases that attack wheat could help ensure fut.....»»

Category: topSource:  physorgRelated NewsMar 14th, 2022

How grasses like wheat can grow in the cold

A new, large-scale analysis of the relationships among members of the largest subfamily of grasses, which includes wheat and barley, reveals gene-duplication events that contributed to the adaptation of the plants to cooler temperatures. These adapta.....»»

Category: topSource:  physorgRelated NewsMar 14th, 2022

The War in Ukraine Is Threatening the World"s Wheat Supply

Millions of tons of grain may not make it out of the country this year. The shortfall could spread hunger and civil unrest worldwide......»»

Category: gadgetSource:  wiredRelated NewsMar 11th, 2022