"Handy pen" lights up when exposed to nerve gas or spoiled food vapors
Exposure to some odorless, colorless and tasteless gases, such as nerve agents, can be toxic or even lethal. And having the ability to detect other types of vapors could save people from eating spoiled or rotten food. Easy-to-use portable devices cou.....»»
Gmail may add a handy temporary email address feature
Google's Shielded Email feature was found buried within its APK code, and it could change the way you fill out email forms online......»»
Opinon: Shell"s legal victory is disappointing—but this is not the end for corporate climate litigation
In the first ruling of its kind, the Dutch Hague District Court in 2021 ordered a fossil fuel company, Shell, to slash its emissions. This decision would have required the oil and gas giant to cut its emissions by 45% by 2030 (compared with 2019 leve.....»»
Better education can mitigate post-harvest food losses, increase global food security
Better educating farmers and food processors about how to avoid post-harvest food losses—which amount to one-third of global food production, worth US$1 trillion annually—would reduce global food insecurity, according to researchers at McGill Uni.....»»
"Walk this way": Model explains how ants create trails to multiple food sources
It's a common sight—ants marching in an orderly line over and around obstacles from their nest to a food source, guided by scent trails left by scouts marking the find. But what happens when those scouts find a comestible motherlode?.....»»
Guest commentary: Every step counts to drive down greenhouse gas emissions with green materials
Manufacturers are under increasing pressure to incorporate novel, recyclable materials that produce fewer greenhouse gases. Many are turning to next-generation materials......»»
Shanghai, Tokyo, New York, Houston spew most greenhouse gas of world cities
Cities in Asia and the United States emit the most heat-trapping gas that feeds climate change, with Shanghai the most polluting, according to new data that combines observations and artificial intelligence......»»
Decline in West African coastal fish stocks threatens food security and livelihoods
Small-scale fisheries play a vital role in providing food and livelihoods for millions of people around the world, particularly in low-income countries in Africa. However, there is limited statistical data on the composition, abundance, and distribut.....»»
Climate change: Women"s role in the economy is key to a just transition
The realities of climate change are hitting home for many people living in the Global South. Food security, water access and health have been jeopardized by increased temperatures, extreme weather events and sea level rise......»»
Researchers use nanotechnology to boost benefits of anthocyanin
An article published in the journal Food Research International describes a study in which nanoencapsulated anthocyanins passed through the digestive system without being degraded, were absorbed efficiently, and reached more organs and tissues than u.....»»
Trump Administration Likely to Repeal Methane Leak Penalty
A fee created to push oil and gas companies to plug methane leaks could be axed by the incoming Trump administration, hampering efforts to curb the potent greenhouse gas.....»»
Untreated sewage and fertilizer runoff threaten the Florida manatee"s main food source, contributing to malnutrition
The gentle, slow-moving Florida manatee has no natural predators......»»
Swift Observatory studies a pair of gas-churning monster black holes
Scientists using observations from NASA's Neil Gehrels Swift Observatory have discovered, for the first time, the signal from a pair of monster black holes disrupting a cloud of gas in the center of a galaxy......»»
Most surveyed grocery shoppers report noticing shrinkflation
Over three-quarters of surveyed consumers say they have noticed shrinkflation at the grocery store in the previous 30 days, according to the October 2024 Consumer Food Insights Report (CFI)......»»
Seaweed proteins could be the next sustainable food source
The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein sources. Seaweed also contains many other important nutrients, and is grown without needing to be watered, fertilized or spray.....»»
Portable spectrophotometer approach predicts shelf life of strawberries in real time
Based on non-invasive technology, a research group at the University of Cordoba has created a tool to guarantee optimal strawberry quality and minimize food waste......»»
NZ"s food manufacturers are embracing the idea of a circular economy but are slow to implement it
Around the world, the growth of industry and consumption has escalated environmental damage through increased emissions, waste and pollution from landfills......»»
Agrivoltaics for sustainable food, energy and water management in East Africa
Combining solar power production with agriculture can significantly boost crop yields, conserve water and generate low-carbon electricity for areas particularly vulnerable to climate change, a new study has shown......»»
Scientists develop a phase-transformable membrane for efficient gas separation
Industrial gas separation, essential for clean energy and environmental protection, demands efficiency and adaptability. Current materials, however, lack the flexibility to selectively separate gases like carbon dioxide (CO2) and hydrogen (H2) while.....»»
Could extended range EVs be commonplace? Experts think so
Extended range EVs offer a gas-powered way to improve on electric vehicle range -- but could these EREVs become more common over time?.....»»
Fewer wells leaking methane in North Sea than expected
Less than two percent of the abandoned wells in the Dutch part of the North Sea are leaking methane originating from shallow gas accumulations. That conclusion was reached by researchers from NIOZ and TNO, in collaboration with the Dutch State Superv.....»»