Modeling agriculture matters for carbon cycling
To understand Earth's changing climate, scientists often turn to science-based computer simulations. Researchers strive to make these Earth system models as accurate as possible. Factors such as wind currents, air quality, and weather patterns all pl.....»»
Declines in plant resilience threaten carbon storage in the Arctic
Rapid warming has impacted the northern ecosystem so significantly that scientists are concerned the region's vegetation is losing the ability to recover from climate shocks, suggests a new study......»»
Microplastic-free carrier system for pesticides shows potential for sustainable agriculture
Researchers from the University of Twente (Netherlands) and Bayreuth (Germany) have developed microplastic-free encapsulation for crop protection agents. They recently published their findings in Advanced Materials.....»»
Toyota chief scientist wants industry to fight the "real common enemy"
Gill Pratt says cutting global carbon emissions should be the goal and that a mix of powertrains will be needed to achieve success......»»
Can carbon credits help close coal plants?
A few dozen kilometers from the Philippine capital Manila sits a coal plant that some hope could be a model for how developing countries can quit the polluting fossil fuel......»»
Study reveals relationship between nitrogen-cycling microbial communities and nitrogen removal
Excess nitrogen (N) input to the inland water bodies and marine ecosystem has contributed to a cascade of environmental issues, so N removal pathways are critical in aquatic and terrestrial ecosystems for maintaining homeostasis. Associated functiona.....»»
New research shows legal challenges to climate action on the rise
As the global push towards low-carbon societies accelerates, a new study reveals that justice concerns are increasingly surfacing in legal disputes over climate policies and projects. This phenomenon, described as "just transition litigation," emphas.....»»
The other greenhouse gases warming the planet
While carbon dioxide, or CO2, is the best known greenhouse gas, several others, including methane and nitrous oxide, are also driving global warming and altering the Earth's climate......»»
Meet the microbes that transform toxic carbon monoxide into valuable biofuel
Microbes are hungry, all the time. They live everywhere, in enormous numbers. We might not see them with the naked eye, but they are in soils, lakes, oceans, hydrothermal vents, our homes, and even in and on our own bodies. And they don't just hang o.....»»
Cutting emissions the smart way: How an intensity-based approach drives real change
Investors' consideration of a firm's environmental performance, along with concerns about future impacts on profit, have led many firms to start trying to reduce their carbon footprint. But such environmental pressure—if not calibrated correctly—.....»»
Asteroid that wiped out the dinosaurs may have led to the invention of "ant agriculture"
The event that wiped out the dinosaurs wasn't all bad. The low-light environment caused by the meteor impact some 66 million years ago favored the spread of fungi that feed on organic matter, which was abundant at the time as plants and animals were.....»»
Survey experiment reveals celebrities and politicians could be the "missing link" to mitigate climate change
Psychologists from Cardiff University have uncovered new insights into the role of celebrities and politicians in influencing public opinion on low-carbon lifestyles. The paper is published in the journal Humanities and Social Sciences Communications.....»»
Electricity-driven catalyst offers climate-neutral methane production
Researchers at the University of Bonn and University of Montreal have developed a new type of catalyst and used it in their study to produce methane out of carbon dioxide and water in a highly efficient way using electricity. Methane can be used, for.....»»
Cellular agriculture research manages to culture pork fat tissue on rye protein scaffolds
National University of Singapore (NUS) food scientists have developed a simple and scalable method for culturing pork fat tissue using protein scaffolds made from secalin, a protein extracted from rye......»»
Liquefied natural gas carbon footprint is worse than coal, study finds
Liquified natural gas leaves a greenhouse gas footprint that is 33% worse than coal, when processing and shipping are taken into account, according to a new Cornell study......»»
Ants learned to farm fungi during a mass extinction
Ants learned to work with fungi back in a world where only fungi could thrive. We tend to think of agriculture as a human innovation. But insects beat us to it by millions of year.....»»
Genetic database shows some fungal crops became completely reliant on ants 27 million years ago
When humans began farming crops thousands of years ago, agriculture had already been around for millions of years. In fact, several animal lineages have been growing their own food since long before humans evolved as a species......»»
Study: Wildfires will make the land absorb much less carbon, even if warming is kept below 1.5°C
One of the aims of the Paris Agreement was to "pursue efforts" to keep global warming below 1.5°C, but even this ambitious target would not stop the land's ability to absorb carbon weakening as wildfires become fiercer and more frequent, according t.....»»
Decades-long research reveals new understanding of how climate change may impact caches of Arctic soil carbon
Utilizing one of the longest-running ecosystem experiments in the Arctic, a Colorado State University-led team of researchers has developed a better understanding of the interplay among plants, microbes and soil nutrients—findings that offer new in.....»»
As temperatures rise, researchers identify mechanisms behind plant response to warming
Microscopic pores on the surface of leaves called stomata help plants "breathe" by controlling how much water they lose due to evaporation. These stomatal pores also enable and control carbon dioxide intake for photosynthesis and growth......»»
Study reveals invasive Apple Snail could spread further in Africa
New research reveals that the invasive Apple Snail—which threatens rice crops—could spread further in Africa. The study is published in the journal CABI Agriculture and Bioscience......»»