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These Are 4 of the Most Nutrient Dense Vegetables to Add to Your Diet, According to the CDC

These Are 4 of the Most Nutrient Dense Vegetables to Add to Your Diet, According to the CDC.....»»

Category: topSource:  marketingvoxOct 24th, 2024

Instagram fixes mistake promoting harmful diet content

Some users said they were offered "appetite suppressants" and "fasting" by the search feature......»»

Category: hdrSource:  bbcRelated NewsApr 15th, 2021

Instagram fixes ‘mistake’ promoting harmful diet content

Some users said they were offered "appetite suppressants" and "fasting" by the search feature......»»

Category: hdrSource:  bbcRelated NewsApr 15th, 2021

Farming Startup Unveils Self-Driving Robot That Uses AI To Zap Weeds

Carbon Robotics, a Seattle company led by Isilon Systems co-founder Paul Mikesell, is unveiling its self-driving robot that uses artificial intelligence to identify weeds growing in fields of vegetables, then zaps them with precision thermal bursts f.....»»

Category: topSource:  slashdotRelated NewsApr 15th, 2021

Poop core records 4,300 years of bat diet and environment

Deep in a Jamaican cave is a treasure trove of bat poop, deposited in sequential layers by generations of bats over 4,300 years......»»

Category: topSource:  physorgRelated NewsApr 12th, 2021

Unusual fossil reveals last meal of prehistoric pollinator

An amber fossil of a Cretaceous beetle has shed some light on the diet of one of the earliest pollinators of flowering plants......»»

Category: topSource:  physorgRelated NewsApr 12th, 2021

Prehistoric Pacific Coast diets had salmon limits

Humans cannot live on protein alone—even for the ancient indigenous people of the Pacific Northwest whose diet was once thought to be almost all salmon......»»

Category: topSource:  physorgRelated NewsApr 12th, 2021

Shift in diet allowed gray wolves to survive ice-age extinction

Gray wolves are among the largest predators to have survived the extinction at the end of the last ice age around11,700 years ago. Today, they can be found roaming Yukon's boreal forest and tundra, with caribou and moose as their main sources of food.....»»

Category: topSource:  physorgRelated NewsApr 12th, 2021

Japanese consumers more concerned about gene-editing of livestock than of vegetables, survey shows

A statistically rigorous survey of Japanese consumers has found that they have more negative opinions about the use of new gene-editing techniques on livestock than they do about use of the same technologies on vegetables......»»

Category: topSource:  physorgRelated NewsApr 6th, 2021

Molybdenum titanium carbide viable in additive manufacturing

Oak Ridge National Laboratory scientists proved molybdenum titanium carbide, a refractory metal alloy that can withstand extreme temperature environments, can also be crack free and dense when produced with electron beam powder bed fusion. Their find.....»»

Category: topSource:  physorgRelated NewsApr 6th, 2021

Biodiversity"s healthy byproduct—nutrient-rich seafood

High levels of biodiversity in aquatic settings offers a wide range of vitamins, minerals, and fatty acids crucial for human health, a range of nutrients that are lacking in ecosystems where the number of species have been reduced by overfishing, pol.....»»

Category: topSource:  physorgRelated NewsApr 5th, 2021

Best cheap blender deals for April 2021

Keep yourself healthy by preparing nutrient-rich treats at home with a discounted blender from Amazon, Walmart, or Best Buy......»»

Category: topSource:  digitaltrendsRelated NewsApr 1st, 2021

Analysis of ancient bones reveals Stone Age diet details

Fish was not on the menu of the hunter-gatherers of southern Europe 27,000 years ago. Surprisingly, people on the Iberian Peninsula in the Late Gravettian period mostly ate plants and land animals such as rabbits, deer and horses. An international te.....»»

Category: topSource:  physorgRelated NewsMar 31st, 2021

Narwal tusks reveal mercury exposure related to climate change

In the Arctic, climate change and pollution are the biggest threats to top predators like narwals. Studying the animals' tusks reveals that diet and exposure to pollution have shifted over the past half century in response to sea-ice decline. Human e.....»»

Category: topSource:  physorgRelated NewsMar 29th, 2021

Domestication and industrialization lead to similar changes in gut microbiota

Domestication has a consistent effect on the gut microbiota of animals and is similar to the effects of industrialisation in human populations, with ecological differences such as diet having a strong influence......»»

Category: biomedSource:  sciencedailyRelated NewsMar 24th, 2021

Domestication and industrialisation lead to similar changes in gut microbiota

Domestication has a consistent effect on the gut microbiota of animals and is similar to the effects of industrialisation in human populations, with ecological differences such as diet having a strong influence......»»

Category: topSource:  physorgRelated NewsMar 23rd, 2021

Physical activity helps curb low-grade inflammation in children

According to a recent study, accumulating more brisk and vigorous physical activity can curb adiposity-induced low-grade inflammation. The study also reported that diet quality had no independent association with low-grade inflammation......»»

Category: biomedSource:  sciencedailyRelated NewsMar 23rd, 2021

Researchers show where and how plants detect the nutrient potassium

Potassium is an essential nutrient for all living things. Plants need it in large quantities, especially for growth and in order to withstand stress better. For this reason, they absorb large quantities of potassium from the soil. In agriculture, thi.....»»

Category: topSource:  physorgRelated NewsMar 23rd, 2021

Scientists created edible films for food packaging

An international group of scientists from India and Russia has created edible food films for packaging fruits, vegetables, poultry, meat, and seafood. Films consist of natural ingredients, they are safe for health and the environment. In addition, fi.....»»

Category: topSource:  physorgRelated NewsMar 23rd, 2021

Phytol may be promising for eco-friendly agrochemicals to control root-knot nematodes

Root-knot nematodes (RKNs, Meloidogyne spp.) infect a broad range of plants, including several agriculturally important species such as cotton, soybean and corn, as well as various vegetables and ornamentals. These parasites cause roots to develop ga.....»»

Category: topSource:  physorgRelated NewsMar 22nd, 2021

Deep seafloor nutrient vital in global food chain

Eroded seabed rocks are providing an essential source of nutrition for drifting marine organisms at the base of the food chain, according to new research......»»

Category: topSource:  physorgRelated NewsMar 22nd, 2021