How to get wheat in Palworld
Wheat is a raw material you will need to make cake in Palworld. This isn't easy to come buy, and what you really need is to find wheat seeds......»»
60% of Africa"s food is based on wheat, rice and maize—the continent"s crop treasure trove is being neglected
African countries have become reliant on a few food items. Just 20 plant species now provide 90% of our food, with three—wheat, maize, and rice—accounting for 60% of all calories consumed on the continent and globally. This deprives the continent.....»»
Discovery raises hopes of more temperature tolerant wheat
Gene-editing techniques have helped to identify a temperature tolerance factor that may protect wheat from the increasingly unpredictable challenges of climate change......»»
Examining the effects of ultrasound-assisted fermentation on Chinese rice wine
Traditional Chinese rice wine (RW) has been popular in China for thousands of years. The brewing process involves simultaneous saccharification and solid-state fermentation using mixed saccharifying starters, such as wheat starter and distiller's yea.....»»
Revolutionizing wheat yield prediction: Introducing SPSI for enhanced panicle number estimation using UAV imagery
Wheat is crucial for global food security, and panicle number per unit ground area (PNPA) is key to its yield. Traditional manual counting methods are accurate but inefficient, prompting a shift towards remote sensing and image processing for rapid,.....»»
BarbNet: Awn phenotyping with advanced deep learning, potential applications in the automation of barley awns sorting
Awns, bristle-like extensions on grass crops like wheat and barley, are vital for protection and seed dispersal, with barbs on their surface playing a crucial role. While the genetic basis of barb formation has been explored through genome-wide assoc.....»»
Agronomists map evolution and genetic diversity of millet to increase yield
Compared to other cereals, millet (Panicum miliaceum L) has an important advantage—resistance to a more arid climate. Millet contains all the essential amino acids, 10%–15% of its composition is protein. However, millet yields less than wheat, fo.....»»
Insights from the Global Wheat Challenge on deep learning and dataset diversity
Crowdsourcing has become pivotal in scientific research, particularly in data-intensive fields like plant phenotyping, leveraging platforms like Kaggle for data analysis and machine learning challenges......»»
New wheat yield analysis method separates disease impact from natural senescence
The yield of wheat crops is influenced by sink strength (grain number and nutrient absorption capacity) and source capacity (photosynthetic tissue efficiency). While sink limitations are widely reported, source limitations due to diseases like septor.....»»
Insights for plant breeding: Arming wheat plants against climate stress with microorganisms
Agriculture in Europe is increasingly affected by extreme weather conditions that lead to crop losses. In 2018, the damage in Germany alone amounted to around 770 million euros. Making wheat plants more resilient to these stresses could make a signif.....»»
Insights for crop breeding in the face of climate change
With the aid of innovative statistical methods, researchers explore the complex interplay between life cycle, environmental factors and genetic information using wheat as an example......»»
Measuring nutrition in crops using satellites
With many people around the world suffering from various forms of malnutrition it's important that the absolute basics such as rice, soya and wheat are as nourishing as possible. Research shows that the Copernicus Sentinel-2 mission and the Italian P.....»»
Wheat"s long non-coding RNAs unveiled: A leap in understanding grain development
Wheat is a global staple food and plays a pivotal role in the livelihoods of billions of people. Although long non-coding RNAs (lncRNAs) have been recognized as crucial regulators of numerous biological processes, our knowledge of lncRNAs associated.....»»
Ecologists use satellite images to predict wheat yield with 98% accuracy via satellite imagery
RUDN University ecologists found a parameter in satellite images that allows accurately calculating and increasing the wheat yield. Such technology helps agronomists monitor crops and make decisions. These results were published in The Egyptian Journ.....»»
New model to help valorize lignin for bio-based applications
Woody biomass and wheat straw are all sources of the natural polymer lignin with more than 50 megatons of lignin produced annually at commercial scale. However, most is burned to produce energy, which alternatively could be used to make useful chemic.....»»
The turbo-charged plants that could boost farm output
Researchers are tweaking the photosynthesis process to raise the output of crops like soy, maize and wheat......»»
Disease-resistant rice and wheat plants may modulate disease susceptibility in their neighbors
Growing several plant varieties in the same field for disease resistance is a longstanding agricultural practice, but can have unpredictable results......»»
How does the social behavior of wheat plants influence grain production?
One of the most significant drivers of crop evolution stems from the changes in the selection associated with the shift of plants from a highly heterogeneous and biodiverse natural environment into a homogeneous monoculture environment. Competition f.....»»
Spelt or common wheat? Their diversity of nutritional components prevents identification of which species is healthier
After comparing 90 varieties of spelt with 9 varieties of modern, common wheat, a study by the UCO concluded that the marked heterogeneity characterizing the nutritional compounds of the different varieties makes it impossible to state that one speci.....»»
Chemicals from maize roots influence wheat yield
Maize roots secrete certain chemicals that affect the quality of soil. In some fields, this effect increases yields of wheat planted subsequent to maize in the same soil by more than 4%. This was proven by researchers from the University of Bern. Whi.....»»
Computer science can help farmers explore alternative crops and sustainable farming methods
Humans have physically reconfigured half of the world's land to grow just eight staple crops: maize (corn), soy, wheat, rice, cassava, sorghum, sweet potato and potato. They account for the vast majority of calories that people around the world consu.....»»