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"How the sausage is made": Research pioneers new frontiers in plant-based food science

Plant-based meat surrogates have been the rage for some time. "Impossible" has become a buzzword to tout everything from vegetarian burgers at fast food chains to meatless alternatives in grocery store aisles. Indeed, modern methods of biotechnology,.....»»

Category: topSource:  physorgApr 12th, 2022

Award-winning dataset aids in earthquake liquefaction research

No one knows exactly when or where an earthquake will strike. But computer simulations are helping scientists and engineers improve predictions for liquefaction—a sometimes deadly earthquake effect where the soil loses its stiffness, thus toppling.....»»

Category: topSource:  physorgRelated NewsNov 16th, 2024

Ancient climate study links past ocean acidification to current trends

A research team led by Prof. Li Mingsong at Peking University has provided new insights into the Paleocene-Eocene Thermal Maximum (PETM) and its effects on ocean chemistry......»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Ytterbium thin-disk lasers pave the way for sensitive detection of atmospheric pollutants

Alongside carbon dioxide, methane is a key driver of global warming. To detect and monitor the climate pollutants in the atmosphere precisely, scientists at the Max Planck Institute for the Science of Light (MPL) have developed an advanced laser tech.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Evaluation of different aerification methods for ultradwarf hybrid bermudagrass putting greens

A recent study from the University of Florida, sheds new light on optimal practices for maintaining the health and performance of ultradwarf hybrid bermudagrass, a popular turf variety for golf course putting greens. The research evaluates various ae.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Can AI improve plant-based meats? Using mechanical testing and machine learning to mimic the sensory experience

Cutting back on animal protein in our diets can save on resources and greenhouse gas emissions. But convincing meat-loving consumers to switch up their menu is a challenge. Looking at this problem from a mechanical engineering angle, Stanford enginee.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Gen Z workers: Values matter, and so does financial security

Despite appearances and tongue-wagging from older observers, it turns out that Gen Z is much more eager to work hard for both social good and long-term financial security than some might think, according to new research from the Ateneo de Manila Univ.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

The new ecolinguistics: A vision for the future of language learning

An article published in Frontiers of Digital Education advocates for a transformative approach to language learning by introducing a new ecolinguistics framework that emphasizes the dynamic interplay between language, technology, and embodied engagem.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

YouTube’s new AI music remixer could let you swap genres

Select users are currently testing an experimental AI tool that will remix their uploaded music based on their text prompts......»»

Category: topSource:  digitaltrendsRelated NewsNov 15th, 2024

Physicists create the first fully mechanical qubit

A team of physicists at ETH Zürich has built the first-ever working mechanical qubit. In their paper published in the journal Science, the group describes their novel idea for creating such a qubit and how well it has worked during testing......»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Basalt samples from Chang"e-6 mission offer insights on lunar farside volcanism

Basalt samples returned by the Chang'e-6 mission have revealed volcanic events on the lunar farside at 2.8 billion years ago (Ga) and 4.2 Ga, according to research conducted by Prof. Li Qiuli's lab at the Institute of Geology and Geophysics of the Ch.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Evo—an AI-based model for deciphering and designing genetic sequences

Computer scientists, bioengineers and AI specialists from the Arc Institute and Stanford University have developed an AI-based model capable of decoding and designing genetic sequences. In their paper published in the journal Science, the group descr.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

River emits five times more methane after wastewater treatment plant, research finds

A stretch of river into which treated wastewater has been discharged emits five times more methane than a stretch of river without that wastewater. This is according to research by Ida Peterse and Lisanne Hendriks of Radboud University......»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Research finds no negative impact of repealing law allowing companies to pay disabled workers below minimum wage

Debate continues to swirl nationally on the fate of a practice born of an 86-year-old federal statute allowing companies to pay workers with disabilities subminimum wages: anything below the federal minimum wage of $7.25 an hour, but for some roles a.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Age on the molecular level: Research analyzes quantitative changes in a wide range of proteins

With the worldwide population aging at an unprecedented rate, the prevention of age-related diseases has become a prominent issue. It is important to comprehensively and quantitatively evaluate the changes that aging causes at the molecular level in.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Comprehensive database released to advance data-driven research in the field of quasicrystals

Quasicrystals are materials with unique, non-periodic symmetry that distinguishes them from conventional crystals. Approximant crystals, often regarded as precursor materials closely related to quasicrystals, share similar compositional and structura.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Better education can mitigate post-harvest food losses, increase global food security

Better educating farmers and food processors about how to avoid post-harvest food losses—which amount to one-third of global food production, worth US$1 trillion annually—would reduce global food insecurity, according to researchers at McGill Uni.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Rainforest protection reduces the number of respiratory diseases, research suggests

Rainforest protection is not only good for biodiversity and the climate—it also noticeably improves the health of humans who live in the corresponding regions. This is the conclusion drawn by a current study by the University of Bonn and the Univer.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Producing high-quality seeds of an heirloom cabbage in different crop management systems

A new study, conducted by the University of Florida, on heirloom cabbage production sheds light on how different crop management systems affect seed quality. The research highlights the potential for sustainable and resilient farming practices to enh.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

"Walk this way": Model explains how ants create trails to multiple food sources

It's a common sight—ants marching in an orderly line over and around obstacles from their nest to a food source, guided by scent trails left by scouts marking the find. But what happens when those scouts find a comestible motherlode?.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024

Silver-silica composite catalyst inspired by geochemical cycling exhibits reversible local pH control

A research team led by Dr. Hyung-Suk Oh and Dr. Woong Hee Lee at the Clean Energy Research Center at Korea Institute of Science and Technology (KIST) has developed a silver-silica composite catalyst capable of reversible local pH control through a si.....»»

Category: topSource:  physorgRelated NewsNov 15th, 2024