Is beer made with microwave-dried rice any different than air-dried rice?
Using an industrial microwave can shorten the time needed to dry rice bound for beer making from days to hours and may lend itself to other food uses of the staple grain, Arkansas Agricultural Experiment Station researchers found......»»
New rice lines for Africa offer virus protection
Rice yellow mottle virus (RYMV) is responsible for high crop losses in Africa, particularly among small-scale farmers. A research team has now produced rice lines that are resistant to the disease by means of genome editing......»»
Get your beer from an app-connected roving robot with the Ottobot Brew
Ottonomy is introducing two delivery robots at CES 2024, with the Ottobot Locker joined by the drink-dispensing Ottobot Brew.Ottonomy Ottobot Locker and Ottobot BrewDeveloped in partnership with Harbor Lockers, the Ottobot Locker is an L4 autonomous.....»»
Increase in rice farming in sub-Saharan Africa found to be producing rising amounts of methane
A team of engineers and atmospheric scientists at Harvard University, working with a colleague from the California Institute of Technology's Jet Propulsion Laboratory, has calculated the increased amount of methane being expelled into the atmosphere.....»»
Examining the effects of ultrasound-assisted fermentation on Chinese rice wine
Traditional Chinese rice wine (RW) has been popular in China for thousands of years. The brewing process involves simultaneous saccharification and solid-state fermentation using mixed saccharifying starters, such as wheat starter and distiller's yea.....»»
Digitized images illuminate US colonial period in the Philippines
A scientific explorer for the United States Department of Agriculture, Gerow D. Brill (Cornell University Class of 1888) traveled to the Philippines in 1899 and photographed placid scenes of rice fields, coconut groves, sugar mills, duck farms, and t.....»»
Probing for THz radiation directly at the source
The search for and development of efficient terahertz (THz) sources is one of the major scientific goals of the 21st century. The THz region of the electromagnetic spectrum is composed of light frequencies in between the infrared and the microwave ba.....»»
Scientists reveal foodcrust archaeology through molecule excavation
A lipid and proteomic study of ancient carbonized material (foodcrust) on pottery from the Taihu Lake region of eastern China has revealed the presence of rice, seafood consumption, various pottery functions, as well as the southward spread and plant.....»»
"Molecular jackhammers" can rupture melanoma cells" membrane, study shows
The Beach Boys' iconic hit single "Good Vibrations" takes on a whole new layer of meaning thanks to a recent discovery by Rice University scientists and collaborators, who have uncovered a way to destroy cancer cells by using the ability of some mole.....»»
Uncovering the 150-year history of Japanese beer barley breeding
Barley is a staple crop with several applications, acting as a source of food, livestock feed, and an ingredient for malt brewing. Originally disseminated from China and the Korean Peninsula about 2,000 years ago, all Japanese barley cultivars were s.....»»
How active are the microorganisms in your yogurt? Chemists create a new tool to study probiotic activity
Humans have been fermenting food and drinks—everything from kimchi and yogurt to beer and kombucha—for more than 13,000 years......»»
Researchers use vapor deposition to make covalent organic framework films
Rice University materials scientists developed a fast, low-cost, scalable method to make covalent organic frameworks (COFs), a class of crystalline polymers whose tunable molecular structure, large surface area and porosity could be useful in energy.....»»
Saturday Citations: Dogs (woolly) and cats (athletic). Plus: Amino acid precursors on Enceladus, beer goggles on Earth
This week, scientists reported on drinking beer, Saturnian expulsions, an ancient North American dog breed, and cats playing dogs' favorite game, fetch......»»
Column: 2021"s inventory crunch will become 2024"s CPO drought
When leasing dried up in mid-2021 as inventories fell and demand outstripped supply, it created a knock-on effect that may take until the end of the decade to normalize......»»
Working women feel unsupported by Christian congregations—even more progressive ones
As church membership declines across the United States, a new study from Rice University's Boniuk Institute for the Study and Advancement of Religious Tolerance finds that working women do not feel supported by their clergy and churches, regardless o.....»»
Facial symmetry doesn"t explain "beer goggles" phenomenon, research shows
If you thought blurry eyes were to blame for the "beer goggles" phenomenon, think again......»»
AI provides more accurate analysis of prehistoric and modern animals
A new Rice University study of the remains of prehistoric and modern African antelopes found that AI technology accurately identified animals more than 90% of the time compared to humans, who had much lower accuracy rates depending on the expert......»»
Creating a C4-like vein pattern in rice by manipulating SHORT ROOT and auxin levels
C4 plants are distinguished by a unique leaf structure known as Kranz anatomy, characterized by inner vascular bundle sheath cells and outer mesophyll cells. This specialized arrangement confers C4 plants with several advantages over C3 plants, inclu.....»»
Transforming rice phenotyping: Advanced deep learning models enhance panicle analysis and nitrogen impact studies
Rice is crucial for global food security, providing sustenance for half of the world's population. Its production, particularly influenced by environmental factors during the heading-flowering stage, affects crucial growth traits. Traditional phenoty.....»»
Scientists believe lack of women in physics tied to personal preference, but this ignores gender norms: Study
Fewer women pursue careers in physics than biology, and scientists from around the world believe these differences come down to personal preferences, according to a new Rice University study of international scientists. The study's researchers warn t.....»»
Nonalcoholic beer at higher risk for foodborne pathogens, says study
The lack of alcohol in nonalcoholic or low-alcohol beer—particularly during manufacturing, storage and pouring—may prompt conditions ripe for foodborne pathogen growth, according to a new Cornell study......»»