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How old is beer?

Humans are no strangers to kicking back with a cool pint of beer. The Ancient Egyptians, for example, had a hankering for beer that was a little bit tart, almost like a modern-day gose, a lemony beer from Germany. Homer, the Ancient Greek poet, spoke.....»»

Category: topSource:  marketingvox7 hr. 3 min. ago

Get your beer from an app-connected roving robot with the Ottobot Brew

Ottonomy is introducing two delivery robots at CES 2024, with the Ottobot Locker joined by the drink-dispensing Ottobot Brew.Ottonomy Ottobot Locker and Ottobot BrewDeveloped in partnership with Harbor Lockers, the Ottobot Locker is an L4 autonomous.....»»

Category: appleSource:  appleinsiderRelated NewsJan 9th, 2024

Uncovering the 150-year history of Japanese beer barley breeding

Barley is a staple crop with several applications, acting as a source of food, livestock feed, and an ingredient for malt brewing. Originally disseminated from China and the Korean Peninsula about 2,000 years ago, all Japanese barley cultivars were s.....»»

Category: topSource:  physorgRelated NewsDec 19th, 2023

How active are the microorganisms in your yogurt? Chemists create a new tool to study probiotic activity

Humans have been fermenting food and drinks—everything from kimchi and yogurt to beer and kombucha—for more than 13,000 years......»»

Category: topSource:  informationweekRelated NewsDec 19th, 2023

Saturday Citations: Dogs (woolly) and cats (athletic). Plus: Amino acid precursors on Enceladus, beer goggles on Earth

This week, scientists reported on drinking beer, Saturnian expulsions, an ancient North American dog breed, and cats playing dogs' favorite game, fetch......»»

Category: topSource:  informationweekRelated NewsDec 16th, 2023

Facial symmetry doesn"t explain "beer goggles" phenomenon, research shows

If you thought blurry eyes were to blame for the "beer goggles" phenomenon, think again......»»

Category: topSource:  physorgRelated NewsDec 14th, 2023

Nonalcoholic beer at higher risk for foodborne pathogens, says study

The lack of alcohol in nonalcoholic or low-alcohol beer—particularly during manufacturing, storage and pouring—may prompt conditions ripe for foodborne pathogen growth, according to a new Cornell study......»»

Category: topSource:  physorgRelated NewsDec 6th, 2023

Six newly discovered beetle species include one with bottle-opener shaped genitalia

Six new beetle species have been discovered in South America by researchers at the University of Copenhagen. Among them is one with a distinctively shaped sexual organ that has led the researchers to name it after global beer powerhouse Carlsberg. Ac.....»»

Category: topSource:  physorgRelated NewsNov 14th, 2023

How researchers, farmers and brewers want to safeguard beer against climate change

On a bright day this fall, tractors crisscrossed Gayle Goschie's farm about an hour outside Portland, Oregon. Goschie is in the beer business—a fourth-generation hops farmer. Fall is the off-season, when the trellises are bare, but recently, her fa.....»»

Category: topSource:  physorgRelated NewsNov 13th, 2023

Would you drink genetically modified beer?

A growing number of US brewers are now using GM yeast to make their beers......»»

Category: hdrSource:  bbcRelated NewsNov 3rd, 2023

How Hop Nerds Are Saving Your Favorite Beer From Climate Change

Extreme heat and droughts are cutting into hop plants’ yields and making them less bitter. But scientists and farmers are brewing up clever solutions......»»

Category: gadgetSource:  wiredRelated NewsOct 16th, 2023

Beer faces unbitter future due to climate change: study

Climate change threatens the cultivation in Europe of aromatic hops which gives beer its bitterness, according to a study published Tuesday in Nature Communications......»»

Category: topSource:  physorgRelated NewsOct 10th, 2023

More than 20-year-old assumption about beer aroma disproved

Hops-derived constituents not only increase shelf-life and bitterness of beer, but can also significantly influence aroma. An important hop odorant is linalool, which has a floral and citrus-like scent......»»

Category: topSource:  physorgRelated NewsSep 28th, 2023

At US Antarctic base hit by harassment claims, workers are banned from buying alcohol at bars

From Sunday, workers at the main United States base in Antarctica will no longer be able to walk into a bar and order a beer, after the federal agency that oversees the research program decided to stop serving alcohol......»»

Category: topSource:  theglobeandmailRelated NewsSep 28th, 2023

Researcher discover two new species of oil-forming yeast

Not all yeasts are created equally. Unlike the yeast used by bakers and beer brewers for converting sugars to carbon dioxide and fermentation, oleaginous yeasts convert sugars from inedible biomass into fats and oils......»»

Category: topSource:  physorgRelated NewsSep 25th, 2023

New study looks again at how alcohol influences attraction

Yet another look into how alcohol influences interactions with the desired sex. Enlarge / This beer isn't helping. (credit: Grady Reese) For a phenomenon that is so deeply engrained in the public consciousness, the scien.....»»

Category: topSource:  theglobeandmailRelated NewsSep 21st, 2023

Google Maps Lets You Customize Favorite Places With Emoji

Google Maps has rolled out a new feature that lets you customize your saved places in a fun new way. If you have some free time in your future, take a minute and add emoji as the icons to your favorite coffee shops, beer bars, and shopping spots. A s.....»»

Category: mobileSource:  droidlifeRelated NewsSep 7th, 2023

The bubbly chemistry behind carbonated beverages

Many people love the refreshing effervescence of a soda, champagne, beer or sparkling water. When you take a sip, the gas bubbles in the beverage burst, and the released gas tickles your nose. But have you ever wondered how carbonation actually works.....»»

Category: topSource:  physorgRelated NewsAug 14th, 2023

Is beer made with microwave-dried rice any different than air-dried rice?

Using an industrial microwave can shorten the time needed to dry rice bound for beer making from days to hours and may lend itself to other food uses of the staple grain, Arkansas Agricultural Experiment Station researchers found......»»

Category: topSource:  physorgRelated NewsAug 1st, 2023

Scientists explain why peanuts "dance" when dropped in beer

When peanuts are dropped into a pint of beer, they initially sink to the bottom before floating up and "dancing" in the glass......»»

Category: topSource:  physorgRelated NewsJun 14th, 2023

Beer byproducts were popular canvas primers for Danish Golden Age artists

"In 19th century Denmark, beer brewing was a paramount part of the culture and economy." Enlarge / Two Russian Ships of the Line Saluting by Christoffer Wilhelm Eckersberg (1827), a leading artist of the Danish Golden Age. (credi.....»»

Category: topSource:  arstechnicaRelated NewsJun 9th, 2023